Chef de Partie (GSC Square One Shopping Mall, Batu Pahat)
- Assist the sous chef and F&B Manager to develop new dishes and menus
7 days
16 Culinary Techniques Jobs in Batu - October 2026 - High Salaries
Showing 16 jobs results for
"culinary techniques"
in Batu
Sous Chef (GSC Square One Shopping Mall, Batu Pahat)
- Manage function and event menu according to required marketing
7 days
- Ensure production is completed according to the assigned schedule and outlet requirements.
7 days
- Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation.
4 days
- Ensure production is completed according to the assigned schedule and outlet requirements.
7 days
- Ensure production is completed according to the assigned schedule and outlet requirements.
7 days
- Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation.
30+ days
- Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation.
30+ days
- Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation.
30+ days
- Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation.
30+ days
- Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation.
30+ days
- Demonstrate strong skills in roll cake techniques — ensuring proper sponge texture, even rolling, and clean presentation.
30+ days
- Manage and monitor raw material usage, inventory levels, and food preparation planning.
30+ days
- Manage and monitor raw material usage, inventory levels, and food preparation planning.
30+ days
- Manage and monitor raw material usage, inventory levels, and food preparation planning.
30+ days
- Manage and monitor raw material usage, inventory levels, and food preparation planning.
30+ days