13 Commis Jobs in Bandar Penawar - June 2026 - High Salaries
Showing 13 jobs results for
"commis"
in Bandar Penawar
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Undisclosed
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 1 year of related work experience. ...
Posted
3 days ago
MYR2,000 - MYR2,500 Per Month
- Keep workstations clean, organized, and fully stocked during service.
- Assist senior kitchen staff with plating, garnishing, and basic cooking duties.
- Follow standard recipes, portion sizes, and quality standards. ...
Posted
22 days ago
Undisclosed
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1-year related work experience. ...
Posted
15 days ago
Undisclosed
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: At least 1 year of related work experience. ...
Posted
a month ago
Undisclosed
- 每週估計日常備餐需求，且每天向廚房人員傳達備餐需求。
- 協助行政總廚處理所有廚房運作和備餐。
- 定期準備和烹飪或為特殊客人或場合準備和烹飪各種類型的食品。 ...
Posted
6 days ago
Undisclosed
- 每周估计日常备餐需求，且每天向厨房人员传达备餐需求。
- 协助行政总厨处理所有厨房运作和备餐。
- 定期准备和烹饪或为特殊客人或场合准备和烹饪各种类型的食品。 ...
Posted
6 days ago
Undisclosed
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
- Assists Executive Chef with all kitchen operations and preparation.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
6 days ago
Undisclosed
- Operate, maintain, and clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill, and other equipment according to instructions.
- Set up stations, including utensils, equipment, and other needed items.
- Receive and store food according to standards, ensuring all product is rotated and items are stored at proper temperatures. ...
Posted
6 days ago
MYR4,000 - MYR5,200 Per Month
- Manage kitchen scheduling, duty allocation, productivity, and manpower utilization.
- Enforce SOPs, recipes, food safety procedures, and kitchen discipline.
- Monitor food cost, portion control, wastage, and yield management. ...
Posted
21 days ago
MYR2,300 - MYR3,000 Per Month
- Maintain cleanliness and organization of assigned section at all times.
- Monitor stock usage, minimize wastage, and control over-portioning.
- Communicate shortages, prep needs, and operational issues to superiors. ...
Posted
22 days ago
MYR2,800 - MYR3,800 Per Month
- Ensure section staff follow recipes, portion control, and SOPs accurately.
- Check quality of raw materials and finished dishes before service and dispatch.
- Maintain cleanliness, organization, and safety within assigned section. ...
Posted
21 days ago
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