4,700+ Catering Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 93

Showing 4,718 jobs results for "catering"
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KL City

  • Menjaga kebersihan dapur, peralatan dan kawasan kafe.
  • Membasuh dan menyusun peralatan selepas digunakan.
  • Membantu kerja-kerja packing dan setup katering. ...
Posted
a month ago

KL City

  • Deliver customer service in line with ‘best practice’. Ensure compliance to relevant policies.
  • Main duties to set up platting area and food counters ready for each service.
  • To provide an efficient and effective services to customers, understanding their needs and requirements, working to exceed the client expectation wherever possible. ...
Posted
13 days ago

Yishun

  • Resolve customer problems and concerns personally.
  • Monitor and record inventory, and if necessary, order new supplies.
  • Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating. ...
Posted
24 days ago

Singapore

  • Supervise and motivate service crew to achieve operational excellence.
  • Ensure high standard of food quality, hygiene, cleanliness, and workplace safety standards are maintained at all times.
  • Monitor inventory levels, stock ordering, and minimise food wastage. ...
Posted
17 days ago

Singapore

Posted
25 days ago

Singapore

  • Support catering event setup and breakdown when required.
  • Maintain cleanliness and hygiene in the kitchen and work areas.
  • Follow food safety and workplace safety requirements. ...
Posted
25 days ago

Singapore

  • Prepare proposals, quotations, and customized catering packages
  • Coordinate with operations and kitchen teams to ensure smooth event execution
  • Conduct site visits and client meetings ...
Posted
25 days ago

Singapore

Posted
2 days ago

Singapore Airlines

Singapore

  • Aviation or high-volume catering experience is an advantage.
  • Self-driven, creative, customer-oriented; strong stakeholder/people leadership skills and attention to deadlines.
  • Proficient in Microsoft Office; familiar with menu planning/analytics systems; open to new tech (incl. GenAI). ...
Posted
a month ago

Hong Kong

Posted
a month ago

Singapore

  • Team-Oriented: A collaborative team player who fosters trust, promotes cross-functional cooperation and contributes to a positive and engaging work environment.
  • Strong Analytical & Reporting Skills: Highly numbers-driven, with extensive knowledge of forecasting, budgeting, reporting and business analysis, ensuring accuracy and informed commercial decision-making.
  • Creative & Innovative Thinking: Able to develop fresh ideas, identify new business opportunities and create innovative solutions to strengthen our market positioning. ...
Posted
23 days ago

Singapore

  • Plan and book service staff for events, and coordinate attire requirements with the service staff.
  • Coordinate to manage inventory (drinks, tableware, glassware, linen, tools & serving trays, etc.)
  • Handle administrative matters and documents related to event organisation. ...
Posted
a month ago

Singapore

  • Develop and improve menus, recipes, and food preparation processes.
  • Monitor food and labour costs and minimise wastage.
  • Conduct regular food tasting and quality checks. ...
Posted
11 days ago

Singapore

  • Develop and improve menus, recipes, and food preparation processes.
  • Monitor food and labour costs and minimise wastage.
  • Conduct regular food tasting and quality checks. ...
Posted
12 days ago

Singapore

  • Team-Oriented: A collaborative team player who fosters trust, promotes cross-functional cooperation and contributes to a positive and engaging work environment.
  • Strong Analytical & Reporting Skills: Highly numbers-driven, with extensive knowledge of forecasting, budgeting, reporting and business analysis, ensuring accuracy and informed commercial decision-making.
  • Creative & Innovative Thinking: Able to develop fresh ideas, identify new business opportunities and create innovative solutions to strengthen our market positioning. ...
Posted
25 days ago

Singapore

Posted
13 days ago

Singapore

  • Resolve operations issues, conflicts / emergencies
  • Report attendance, tracking targets achievement
  • Recruitment / selection / staff training ...
Posted
13 days ago

KL City

  • Financial
  • Accountabilities
  • Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Posted
13 days ago

KL City

  • Financial
  • Guest Experience
  • Responsible Business ...
Posted
13 days ago

Singapore

Posted
14 days ago

Singapore

  • Develop and improve menus, recipes, and food preparation processes.
  • Monitor food and labour costs and minimise wastage.
  • Conduct regular food tasting and quality checks. ...
Posted
15 days ago

KL City

  • Promote teamwork and quality service through daily communication and coordination with other departments
  • Represent Regent Kuala Lumpur at industry events, trade shows and networking opportunities to generate new business
  • Maintain accurate records of enquiries, proposals and bookings in the hotel's sales system ...
Posted
16 days ago

KL City

  • Promote teamwork and quality service through daily communication and coordination with other departments
  • Represent Regent Kuala Lumpur at bridal shows, wedding fairs and networking opportunities to generate new business
  • Maintain accurate records of enquiries, proposals and bookings in the hotel's sales system ...
Posted
16 days ago

KL City

  • Deliver customer service in line with ‘best practice’. Ensure compliance to relevant policies.
  • Main duties to set up platting area and food counters ready for each service.
  • To provide an efficient and effective services to customers, understanding their needs and requirements, working to exceed the client expectation wherever possible. ...
Posted
24 days ago

Singapore

  • Develop and improve menus, recipes, and food preparation processes.
  • Monitor food and labour costs and minimise wastage.
  • Conduct regular food tasting and quality checks. ...
Posted
16 days ago

Singapore

  • Develop and improve menus, recipes, and food preparation processes.
  • Monitor food and labour costs and minimise wastage.
  • Conduct regular food tasting and quality checks. ...
Posted
16 days ago

Singapore

  • Resolve operations issues, conflicts / emergencies
  • Report attendance, tracking targets achievement
  • Recruitment / selection / staff training ...
Posted
13 days ago

Changi

Posted
9 hours ago

Singapore

Posted
17 days ago

Singapore

  • Delivery and collection to island wide catering places
  • Liaise with customer during on-site setup requirement
  • Organise set-up and clean-up after each delivery such as cocktail events, buffet reception, seminar events ...
Posted
2 days ago