Serve as the escalation point for high-impact incidents and lead Major Incident Management, including formal declaration and activation of the Major Incident Team (War Room / Virtual Command Centre).
Registered Fire Safety Manager (FSM) certification is preferred. Registration as a Workplace Safety and Health Officer (WSHO), Occupational First Aid certification, or other relevant safety qualifications will be an advantage.
Ensure mechanical designs are compatible with robotic arms, mobile platforms, sensors, and mechatronic systems, considering payload, reachability, safety, manufacturability, and maintainability.
Assist preparation and setting up in the restaurants for food service and ensure all available amenities and utensils are properly stocked and inspected prior to service.
Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications. Adhere to all the standards of food presentation, production, and portioning controls.