5,000+ Beverage Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl

Showing 9,944 jobs results for "beverage"
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大溪區

  • Maintains a positive cost management index for kitchen and restaurant operations.
  • Utilizes budgets to understand financial objectives.
  • Manages the Food and Beverage departments (not catering sales). ...
Posted
3 days ago

大溪區

  • Maintains a positive cost management index for kitchen and restaurant operations.
  • Utilizes budgets to understand financial objectives.
  • Manages the Food and Beverage departments (not catering sales). ...
Posted
3 days ago

大溪區

  • Maintains a positive cost management index for kitchen and restaurant operations.
  • Utilizes budgets to understand financial objectives.
  • Manages the Food and Beverage departments (not catering sales). ...
Posted
3 days ago

大溪區

  • Maintains a positive cost management index for kitchen and restaurant operations.
  • Utilizes budgets to understand financial objectives.
  • Manages the Food and Beverage departments (not catering sales). ...
Posted
3 days ago

大溪區

  • Maintains a positive cost management index for kitchen and restaurant operations.
  • Utilizes budgets to understand financial objectives.
  • Manages the Food and Beverage departments (not catering sales). ...
Posted
3 days ago

大溪區

  • Maintains a positive cost management index for kitchen and restaurant operations.
  • Utilizes budgets to understand financial objectives.
  • Manages the Food and Beverage departments (not catering sales). ...
Posted
3 days ago

大溪區

  • Maintains a positive cost management index for kitchen and restaurant operations.
  • Utilizes budgets to understand financial objectives.
  • Manages the Food and Beverage departments (not catering sales). ...
Posted
3 days ago

大溪區

  • 保持廚房和餐廳運作的成本管理正指標。
  • 利用預算來瞭解財務目標。
  • 管理餐飲部門(不包括餐飲銷售)。 ...
Posted
3 days ago

大溪區

  • 保持厨房和餐厅运作的成本管理正指标。
  • 利用预算来了解财务目标。
  • 管理餐饮部门(不包括餐饮销售)。 ...
Posted
3 days ago

大溪區

  • Maintains a positive cost management index for kitchen and restaurant operations.
  • Utilizes budgets to understand financial objectives.
  • Manages the Food and Beverage departments (not catering sales). ...
Posted
3 days ago

Singapore

Posted
2 days ago

Bukit Merah

Posted
2 days ago

Singapore

  • Use workspace tools and cross-platform integrations to keep communication seamless.
  • Leverages AI tools to automate data parsing, synthesize financial targets, and accelerate numerical computing.
  • Utilises AI to refine presentations, sharpen strategic targets, and draft prompt, high-level communications. ...
Posted
2 days ago

Singapore

Posted
2 days ago

Singapore

Posted
2 days ago

Singapore

Posted
2 days ago

Singapore

Posted
2 days ago

Singapore

  • Drive commercial performance through strategic revenue optimisation, outlet positioning, menu engineering, cost management initiatives, and financial discipline.
  • Develop and implement annual business plans, budgets, forecasts, and performance targets to achieve departmental and organisational objectives.
  • Collaborate closely with Culinary, Sales & Marketing, Events, and other key stakeholders to create innovative dining concepts, revenue-generating initiatives, and memorable guest experiences. ...
Posted
2 days ago

Singapore

  • Assist the Restaurant Manager to ensure a smooth operation
  • Ensure that all tables, chairs and operating equipment are clean and ready for service
  • Respond proactively to guest queries and ensure appropriate action is taken in a timely fashion ...
Posted
2 days ago

Singapore

  • Prepare reports at the end of the shift, including revenue report, Materials Control requisition and updating of daily performance report for outlets and events.
  • Prepare yearly budget, including Capex proposal.
  • Plan staff schedule, restaurants’ menus and beverage list. ...
Posted
2 days ago

Singapore

  • - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
  • Restaurants & Bars:
  • · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
2 days ago

Rochor

  • Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve)
  • Whiskey Library & Jazz Club (The Vagabond Club)
  • GupShup (The Serangoon House) ...
Posted
a day ago

Hong Kong

  • Currently enrolled in or recently graduated from a Hospitality Management, Tourism, or related degree programme.
  • Strong passion for hospitality and commitment to delivering excellent guest experiences.
  • Excellent communication and interpersonal skills, with cultural awareness and adaptability. ...
Posted
13 hours ago

Kuah

Posted
3 days ago

Outram

Posted
3 days ago

Downtown Core

Posted
2 days ago

Singapore

Posted
2 days ago

Singapore

  • Manage check-in/check-out, Service Centre operations, VIP arrivals, and personalized requests, ensuring accuracy and hospitality excellence.
  • Monitor lobby presentation, team grooming, and coordinate concierge functions such as transportation, tours, and special arrangements.
  • Address and resolve guest complaints or special request promptly, escalating when necessary. ...
Posted
15 hours ago

Singapore

  • Islandwide locations
  • Ensure consistent food quality in accordance with established standards
  • Maintain sufficient stock levels of food and beverages ahead of peak periods ...
Posted
4 days ago

Singapore

  • Brief staff before each event or shift.
  • Monitor food and beverage service to ensure quality and efficiency.
  • Ensure staff follow company SOPs, hygiene, and food safety requirements. ...
Posted
3 days ago