Table Management: Promptly clear glassware and plates, keep the service area immaculate, and assist in refilling ice/beverages behind the bar to ensure a seamless workflow.
Discretion & Rapport: Build solid relationships with frequent patrons while maintaining strict discretion and professionalism, especially when handling high-profile guests.
Working Hours: Ability to work the night shift strictly from 7:00 PM to 3:00 AM (including weekends and public holidays).
...
Display bakery items and products on shelves and counters to attract customers
Collaborate effectively with team members to achieve common goals, including assisting with stocktaking, inventory management, and daily store operations.
Handle customer complaints and resolve issues promptly and professionally, escalating complex situations to the supervisor when necessary
...