400+ Bakery Pastry Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl
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"bakery pastry"
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工作 "bakery pastry"
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SGD3,000 - SGD3,500 每月
Singapore
- Fun company events and medical, dental, and optical benefits
- Career advancement opportunities such as funding for professional courses of your interest
- Dessert Dynamo: Whip up perfect pastries and mouthwatering desserts that steal the show —while bringing fresh ideas and creative touches to the table! ...
Posted
9 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Supervise, train, and schedule bakery staff.
- Monitor inventory levels and order baking ingredients and supplies.
- Maintain high standards of food safety, hygiene, and kitchen cleanliness. ...
Posted
14 days ago
SGD1,800 - SGD1,800 每月
Singapore
- Follow company, food safety, and SFA standard operating procedures (SOPs).
- Maintain cleanliness and hygiene of workstations, utensils, tools, and equipment.
- Assist with packing, cutting, and preparation of finished products. ...
Posted
10 days ago
MYR6,500 - MYR10,000 每月
KL City
- Monitor baking schedules, proofing, fermentation, and product freshness.
- Develop and maintain SOPs for bakery production and handling.
- Create and improve breads, viennoiserie, danishes, cakes, and seasonal products. ...
Posted
15 days ago
MYR6,500 - MYR10,000 每月
KL City
- Monitor baking schedules, proofing, fermentation, and product freshness.
- Develop and maintain SOPs for bakery production and handling.
- Create and improve breads, viennoiserie, danishes, cakes, and seasonal products. ...
Posted
15 days ago
SGD1,800 - SGD2,600 每月
Bedok
- Follow company, food safety, and SFA standard operating procedures (SOPs).
- Maintain cleanliness and hygiene of workstations, utensils, tools, and equipment.
- Assist with packing, cutting, and preparation of finished products. ...
Posted
10 days ago
SGD3,000 - SGD3,500 每月
Outram
- Fun company events and medical, dental, and optical benefits
- Career advancement opportunities such as funding for professional courses of your interest
- Dessert Dynamo: Whip up perfect pastries and mouthwatering desserts that steal the show —while bringing fresh ideas and creative touches to the table! ...
Posted
10 days ago
SGD2,400 - SGD2,400 每月
Singapore
- Manage food orders, stock, and wastage in line with restaurant standards.
- Follow and maintain standard recipes, techniques, and presentation for consistency.
- Enforce controls to reduce waste. ...
Posted
10 days ago
SGD2,520 - SGD2,520 每月
Singapore
- Develop and design new pastry items and seasonal offerings to enhance the menu
- Ensure all pastry products meet excellent quality standards in taste, texture, and presentation
- Follow proper food handling procedures and maintain correct temperatures for all products ...
Posted
11 days ago
SGD2,500 - SGD2,500 每月
Singapore
- Maintain consistency in taste, texture, and appearance of all products.
- Develop and test new pastry and dessert items when required.
- Monitor ingredient quality and freshness. ...
Posted
11 days ago
Undisclosed
Singapore
- Lead dish development, tastings, and ongoing refinement
- Ensure all menu items reflect premium ingredients, consistent execution, and presentation standards
- Establish and enforce strict recipe compliance and standardization ...
Posted
11 days ago
SGD2,100 - SGD2,100 每月
Singapore
- Managing daily operations of the bakery section of the kitchen
- Preparing doughs, shaping and baking of products.
- Preparing a variety of sourdough breads. ...
Posted
15 days ago
MYR2,000 - MYR2,500 每月
KL City
- Maintain attention to detail for consistent quality.
- Assist with stock take and inventory stock count.
- Follow daily production planning. ...
Posted
11 days ago
MYR2,300 - MYR2,500 每月
Damansara Jaya
- Coordinates daily tasks with the Chef
- Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met.
- Full awareness of all menu items, their recipes, methods of production, and presentation standards ...
Posted
11 days ago
MYR2,500 - MYR4,000 每月
- Work closely with other bakery staff, including decorators, packaging, and front-of-house teams, to ensure smooth operation of the bakery.
- Follow instructions and adjust as necessary to ensure consistency, quality, and taste.
- Assist in the creation of new products and seasonal offerings, contributing ideas for new recipes and designs. ...
Posted
11 days ago
BACHA COFFEE PTE. LTD.
SGD2,300 - SGD2,300 每月
Singapore
- To comply with housekeeping, food handling, hygiene standards and regulations
- Work closely and cooperates with other chefs, superiors, colleagues and subordinates in order to achieve the highest possible satisfaction of food items
- Daily Meal Allowance ...
Posted
11 days ago
SGD8,000 - SGD8,000 每月
Singapore
- Ensure consistency in product quality, presentation, and taste.
- Manage inventory, ordering, and supplier relationships.
- Control food costs, labor costs, and waste. ...
Posted
11 days ago
SGD2,200 - SGD2,200 每月
Singapore
- Provide control on food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration
- Monitor the preparation of the productions to ensure adherence to recipes and specifications
- Perform day-to-day kitchen activities efficiently ...
Posted
12 days ago
MYR1,900 - MYR2,500 每月
- Sees that personnel handle and use the kitchen utensils properly.
- Reports daily absence of all kitchen personnel to his Sous Chef / Head
- Ideally with a relevant degree or diploma in Hospitality or Tourism management or any related ...
Posted
12 days ago
Undisclosed
Singapore
- Ensure that ingredients are prepared in accordance with SOPs.
- Keep a sanitised and orderly environment in the kitchen.
- Set up workstations with all needed ingredients and equipment. ...
Posted
12 days ago
Undisclosed
George Town
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 2 years of related work experience. ...
Posted
12 days ago
MYR1,700 - MYR2,000 每月
- Work closely with outlet teams to fulfil daily and bulk order requirements.
- Maintain accurate records of raw materials usage and wastage.
- Implement and uphold HACCP and food safety standards at all times. ...
Posted
12 days ago
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