10 Bakery Chef Jobs in Shah Alam - August 2026 - High Salaries

Showing 10 jobs results for "bakery chef" in Shah Alam
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MYR3,900 - MYR5,500 Per Month
+Additional Compensation
Fresh Graduates
Near Train Station
  • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
  • Have full knowledge of all menu items, daily features
  • Follow kitchen policies, procedures and service standards ...
Kitchen Chinese Cuisine
+7
Posted
a month ago
MYR3,000 - MYR3,000 Per Month
  • Manage and oversee your section of the kitchen, whether it’s hot kitchen, cold kitchen, or pastry section.
  • Assist with menu planning, food ordering, and portion control to meet the needs of the healthcare facility.
  • Dietary Knowledge: ...
Posted
11 days ago
Undisclosed
  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
6 days ago
Undisclosed
  • Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
  • Provide administrative support: Assist with inventory management, ordering, and scheduling
  • Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being ...
Posted
6 days ago
Undisclosed
  • Monitor financial performance: Assist with the budget management, forecasting, and reporting to ensure financial targets are met and pastry operations align with the hotel’s goals
  • Ensure operational efficiency: Oversee pastry kitchen systems, processes, and workflows to ensure smooth and efficient operations.
  • Inspire and develop the team: Support team members, monitor performance, provide coaching to junior staff, and foster a positive and productive work environment ...
Posted
10 days ago
Undisclosed
  • Monitor financial performance: Assist with the budget management, forecasting, and reporting to ensure financial targets are met and pastry operations align with the hotel’s goals
  • Ensure operational efficiency: Oversee pastry kitchen systems, processes, and workflows to ensure smooth and efficient operations.
  • Inspire and develop the team: Support team members, monitor performance, provide coaching to junior staff, and foster a positive and productive work environment ...
Posted
15 days ago

Vantage International Sdn Bhd

MYR1,800 - MYR2,500 Per Month
  • Monitor stock levels and assist with inventory rotation
  • Maintain cleanliness and organization of the pastry station at all times
  • Ensure all food items are stored and handled safely according to food safety standards ...
Posted
9 days ago
Undisclosed
  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
a month ago
Undisclosed
  • Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
  • Provide administrative support: Assist with inventory management, ordering, and scheduling
  • Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being ...
Posted
a month ago

Serai Group Sdn Bhd

MYR1,800 - MYR2,400 Per Month
  • Highly committed and able to come-out or suggest ideas for improvement or idea for new cakes.
  • Managing inventory of stock, ordering and check quality of raw material.
  • Follow all company and safety and security policies and procedures. ...
Posted
a month ago