Jobs
Companies
Forums
2,700+ Baker Jobs in Malaysia | Job Vacancies | September 2026 | Ricebowl
search.result_querys_job
"baker"
不要错过任何 Baker 的新工作机会
管理提醒
FT - PT PRODUCTION BAKER︱NO EXPERIENCE REQUIRED︱PASTRY︱BOON LAY FT - PT PRODUCTION BAKER︱NO EXPERIENCE REQUIRED︱PASTRY︱BOON LAY
FOUR LEAVES PTE. LTD. (CENTRAL KITCHEN)
MYR3,000 - MYR5,000 每月
KL City
- Team Leadership: Train, guide, and schedule the pastry and bakery team.
- Hygiene & Safety: Maintain high standards of food safety, cleanliness, and equipment care.
- Proven experience as a Pastry Chef, Head Baker, or similar role in F&B. ...
Posted
5 days ago
FT - PT PRODUCTION BAKER︱NO EXPERIENCE REQUIRED︱PASTRY︱BOON LAY FT - PT PRODUCTION BAKER︱NO EXPERIENCE REQUIRED︱PASTRY︱BOON LAY
FOUR LEAVES PTE. LTD. (CENTRAL KITCHEN)
MYR1,700 - MYR2,300 每月
- Maintain cleanliness and hygiene of workstations, kitchen equipment, and storage areas.
- Follow proper food handling, storage, labeling, and FIFO procedures in compliance with food safety and Halal requirements.
- Report any shortages, damages, or safety issues to the superior immediately. ...
Posted
13 days ago
WHOLESOME CHOICE CONCEPT PTE. LTD.
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1-year related work experience. ...
Posted
4 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Communicate with suppliers to gather information on new materials updates.
- Collaborate with suppliers to source high-quality ingredients within budget constraints.
- Monitor and control food costs, optimizing efficiency without compromising quality. ...
Posted
2 days ago
SGD3,000 - SGD3,000 每月
Singapore
- Communicate with suppliers to gather information on new materials updates.
- Collaborate with suppliers to source high-quality ingredients within budget constraints.
- Monitor and control food costs, optimizing efficiency without compromising quality. ...
Posted
3 days ago
Undisclosed
Taman Wilayah Selayang
- Use appropriately all equipment, tools and machines.
- Focus on constant improvement of training manuals and SOPs.
- Participate actively in quality initiatives such as daily chef briefings and monthly team meetings in order to constantly improve the culinary operation, meet targets and keep communication flowing. ...
Posted
a day ago
MYR3,500 - MYR4,500 每月
KL City
- Control food cost through proper ordering, stock management, portion control and wastage reduction.
- Ensure strict compliance with food safety, hygiene, cleanliness and JIBRIL standards at all times.
- Ensure kitchen equipment and facilities are properly used and maintained, and promptly report any faults or issues. ...
Posted
20 hours ago