2,300+ Baker Jobs in Malaysia | Job Vacancies | September 2026 | Ricebowl

Showing 2,321 jobs results for "baker"
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  • Opportunities for promotion
  • Cash-out facility before payday
  • Day shift ...
Posted
a month ago

George Town

  • Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
  • Assists Executive Chef with all kitchen operations and preparation.
  • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
14 days ago

Hong Kong

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: 4 to 6 years of related work experience. ...
Posted
22 days ago

Woodlands

Posted
a month ago

Singapore

  • Assist the Head Chef in overseeing daily kitchen operations.
  • Supervise chefs, cooks and kitchen helpers during preparation and service.
  • Assign duties and coordinate workflow across all kitchen sections. ...
Posted
a month ago

Singapore

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
22 days ago

Singapore

Posted
a month ago

Bukit Merah

  • Monitor food preparation, portion control, presentation, and consistency.
  • Assist with menu planning, recipe development, and new product testing.
  • Monitor food costs, wastage, portion sizes, and stock usage to maintain target COGS. ...
Posted
a month ago

Sheung Wan

  • Recruit, train, and manage sous chefs, line cooks, and kitchen support staff.
  • Ensure strict compliance with local health codes, sanitation, and safety standards.
  • Partner with FOH management to resolve issues and streamline service flow. ...
Posted
16 days ago
Posted
23 days ago

Taman Wilayah Selayang

  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
3 days ago

Taman Wilayah Selayang

  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
4 days ago

Bedok

Posted
17 days ago

Singapore

  • Maintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulations
  • Monitoring inventory and purchasing supplies and food from approved vendors
  • Audits on par stock on all areas to make sure that all required supplies are ordered and stocked in advance of need ...
Posted
17 days ago

Singapore

  • - Ensure all dishes are prepared and presented according to established recipes and quality standards.
  • - Monitor food preparation, portion control, presentation, and consistency.
  • - Assist with menu planning, recipe development, and new product testing. ...
Posted
a month ago

Singapore

  • Provides direction for all day-to-day operations.
  • Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
  • Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
a month ago

Singapore

  • Working Hours: 5 days rotating (including weekends and PH) 8.00 am to 6.00 pm
  • Salary Package: Basic + OT + Performance Bonus + Lunch provided
  • Duration: Permanent ...
Posted
a month ago

ONLY 1 MASTER PTE. LTD.

Pasir Ris

Posted
25 days ago

Singapore

Posted
25 days ago

Singapore

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
25 days ago

Taman Wilayah Selayang

  • Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
  • Assist with cost management: Contribute to controlling food costs, improving gross profit margins, and meeting departmental financial targets
  • Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment ...
Posted
25 days ago

Taman Wilayah Selayang

  • Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
  • Provide administrative support: Assist with inventory management, ordering, and scheduling
  • Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being ...
Posted
25 days ago

Singapore

  • Support the Executive Chef in developing seasonal menus, dessert concepts, and promotional offerings.
  • Create and standardise recipes to ensure consistency and cost control.
  • Monitor food quality through regular tasting and quality assurance checks. ...
Posted
a month ago

Downtown Core

  • Ensure all food and other items are stored properly
  • Check quality of ingredients
  • Monitor stock and place order when there are shortages ...
Posted
25 days ago
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
25 days ago