-Diploma in Food Technology/Chemistry/Biology/Microbiology or other related science subjects OR minimum SPM with experience in manufacturing preferably in food industries.-Fresh graduate are welcomed.-Knowledge and experience in MS ISO 9001, ISO 22000 and HACCP and Halal standard will be an added advantage.-Must be able to work on shifts (3 shifts: Morning, Afternoon and Night). -Must be conversant in English and Bahasa Malaysia