§ Sound technical knowledge of financial reporting standards, taxation, SST, and withholding tax
§ Support project analysis, validation of plans, and ad-hoc requests
§ Strong time management skills and excellent problem-solving and analytical skills, able to work independently. and yet contribute to team achievement
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Plan and liaise with external auditors on conformity of accounting practices and timely completion of year end statutory audit for the Group.
Ensure timely and accurate financial reporting and analysis on Group Accounts, highlight and advice Management on matters with significant financial impact on Group’s performance.
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To survey, monitor and sensitize to clients’ need for creative or innovative solutions in creating / fulfilling the needs / demands of consumers.
Responsible for the foodservice (HORECA) sales, which include attend to existing customers, source new customers, promote company products & monitor customer accounts.
To identify, develop and expand on the new business market to widen the market based.
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