- Jalan Dataran Cheras 9 Cheras Selangor Malaysia 43200

Working Location
Job Description
Requirements
ANYEONG! WE ARE HIRING – JOIN KYOCHON!
Ready to build your career with KyoChon Chicken, Korea’s famous fried chicken brand?
We are looking for passionate, hardworking and energetic individuals to join our team.
LOCATION: Cheras Trades Square
KITCHEN ASSISTANT
Job Responsibilities:
Prepare food according to KyoChon standards
Perform food preparation including portioning, brushing, battering, breading and marinating
Ensure proper food handling, storage, labelling and stock rotation
Maintain kitchen cleanliness and hygiene
Follow food safety and sanitation procedures
Assist with daily kitchen operations and tasks assigned by management
SERVICE CREW
Job Responsibilities:
Welcome customers and provide friendly service
Take orders and recommend menu items
Serve food and beverages efficiently
Handle cashiering and payment transactions
Maintain cleanliness of dining and service areas
Ensure service items are properly prepared and stocked
Work together with the team to provide excellent customer service
BENEFITS & REWARDS
Daily Sales Incentive
Attendance Incentive – RM200/month
EPF, SOCSO & EIS
Medical & Insurance Coverage
Earned Wage Access
Annual Leave, Medical Leave & Birthday Leave
Career Growth & Development Opportunities
Free Staff Meals
WHO WE’RE LOOKING FOR
Passionate, hardworking and responsible individuals
Friendly and customer-oriented
Able to work in a fast-paced restaurant environment
Good teamwork and communication skills
F&B experience is an advantage
Fresh candidates are welcome to apply
WHY JOIN KYOCHON?
More than just a job. Build your experience, learn about Korean food culture and authentic recipes, develop your skills and grow together with the KyoChon team.
INTERESTED? APPLY NOW!
For a faster response, WhatsApp our HR Team:
************************ TEAM:
************* 4116 / ************* 1161
We look forward to welcoming you to the KyoChon Chicken family!
Kamsahamnida 감사합니다
Responsibilities
KITCHEN ASSISTANT
Job Responsibilities:
Prepare food according to KyoChon standards
Perform food preparation including portioning, brushing, battering, breading and marinating
Ensure proper food handling, storage, labelling and stock rotation
Maintain kitchen cleanliness and hygiene
Follow food safety and sanitation procedures
Assist with daily kitchen operations and tasks assigned by management
SERVICE CREW
Job Responsibilities:
Welcome customers and provide friendly service
Take orders and recommend menu items
Serve food and beverages efficiently
Handle cashiering and payment transactions
Maintain cleanliness of dining and service areas
Ensure service items are properly prepared and stocked
Work together with the team to provide excellent customer service
Benefits
BANDAR TUN HUSSIEN ONN
1.8 km
SRI RAYA
1.8 km
BATU 11 CHERAS
2.0 km
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