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FIREBAND MARKETING Hiring! Full Time Kitchen Crew in Islandwide (Singapore), Earn up to SGD 2,800 - Ricebowl

Kitchen Crew

FIREBAND MARKETING

Islandwide (Singapore)

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Working Location

  • Islandwide (Singapore) Singapore

Job Description

Responsibilities

Company Overview

We are a fast-growing Marketing & F&B group leading premium spirits culture with high-impact events for baijiu brands. As exclusive owner of R&B Grill Bar, led by Michelin-starred Chef Benson Tong, we blend bold concepts with culinary excellence and plan to expand to 5 outlets by 2027.

Job Summary

Join our new baijiu-forward cocktail bar kitchen team at Capitol Piazza, led by a Michelin-star chef. We seek passionate Kitchen Crew to prepare dishes, maintain hygiene, support service, and contribute to a professional kitchen environment.

Responsibilities

  • Prepare and execute dishes consistently and efficiently to meet the chef’s standards
  • Support daily mise en place and section preparation to ensure smooth kitchen operations
  • Maintain cleanliness, hygiene, and food safety standards throughout all kitchen activities
  • Collaborate closely with the head chef and kitchen team during service to deliver quality dishes
  • Assist with stock rotation, storage, and perform basic inventory checks to manage supplies
  • Organize and maintain your section to be ready for peak service periods
  • Foster a calm, focused, and professional kitchen culture to support team performance

Required competencies and certifications

  • Valid work authorization to work in Singapore

Preferred competencies and qualifications

  • Prior kitchen experience demonstrating ability to follow instructions and work under pressure
  • Food hygiene certification (training can be arranged)
  • Good communication skills in English; Mandarin language skills are a bonus
  • Passion for food, culinary techniques, and quality standards
  • Reliable, punctual, and able to work evenings, weekends, and public holidays

Other Information

  • Location: Capitol Piazza, Singapore
  • Start date: Immediate / pre-opening

Competitive salary based on experience Training and mentorship under a Michelin-star chef and experienced kitchen team Meals on shift and staff discounts Career growth opportunities in a new, high-profile venue A supportive, quality-driven team culture Exposure to guest shifts, brand collaborations, and industry events

  • To apply: Send your CV, availability, and expected salary to [WhatsApp/email] or DM us. Shortlisted candidates will be contacted for an interview.

Join us and help build Singapore’s most exciting new baijiu cocktail destination.

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