- Outram Central Region (Singapore) Singapore
Goldmoon Restaurant Group Hiring! Full Time Korean Restaurant JANCHI hiring Kitchen Crew in Central Region (Singapore), Earn up to SGD 2,800 - Ricebowl
Korean Restaurant JANCHI hiring Kitchen Crew
Goldmoon Restaurant Group
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Job Description
Responsibilities
WE'RE HIRING!
JANCHI | KITCHEN CREW (FULL-TIME)
Location: 4 Craig Road
Near Mrt : Tanjong Pagar,Maxwell, Telok ayer
Job Responsibilities
Assist with daily kitchen operations and food preparation.
Prepare and cook Korean dishes according to restaurant standards.
Handle wok cooking and basic stir-frying duties.
Maintain food quality, consistency and presentation.
Ensure kitchen cleanliness and compliance with food hygiene standards.
Assist with inventory management and stock replenishment.
Work closely with the kitchen team to ensure smooth daily operations.
Requirements
Basic wok cooking skills are required.
Prior experience in a Korean restaurant or F&B kitchen is an advantage.
Able to handle basic stir-frying and high-heat cooking.
Able to work efficiently in a fast-paced kitchen environment.
Good teamwork and a responsible working attitude.
Willing to work shifts, weekends and public holidays.
Benefits
Competitive salary based on experience.
Staff meals provided.
Annual Leave and Medical Leave.
Career development opportunities.
Supportive working environment.
Join the JANCHI team today!
JANCHI | KITCHEN CREW (FULL-TIME)
Location: 4 Craig Road
Near Mrt : Tanjong Pagar,Maxwell, Telok ayer
Job Responsibilities
Assist with daily kitchen operations and food preparation.
Prepare and cook Korean dishes according to restaurant standards.
Handle wok cooking and basic stir-frying duties.
Maintain food quality, consistency and presentation.
Ensure kitchen cleanliness and compliance with food hygiene standards.
Assist with inventory management and stock replenishment.
Work closely with the kitchen team to ensure smooth daily operations.
Requirements
Basic wok cooking skills are required.
Prior experience in a Korean restaurant or F&B kitchen is an advantage.
Able to handle basic stir-frying and high-heat cooking.
Able to work efficiently in a fast-paced kitchen environment.
Good teamwork and a responsible working attitude.
Willing to work shifts, weekends and public holidays.
Benefits
Competitive salary based on experience.
Staff meals provided.
Annual Leave and Medical Leave.
Career development opportunities.
Supportive working environment.
Join the JANCHI team today!
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