We are looking for a MOH-certified Food Analyst / Food Chemist to join our Quality team. The role is responsible for ensuring accurate laboratory results, compliance with food safety standards, and maintaining high product quality.
What is the role about?
- Approve Certificates of Analysis (COA)
- Supervise QC laboratory activities in accordance with HACCP, GMP, FSSC22000, ISO 17025 & customer requirements
- Maintain Good Laboratory Practices (GLP) to ensure accurate and timely results
- Prepare and standardize chemical solutions
- Operate and maintain lab equipment (e.g., spectrometer, Milkoscan)
- Conduct chemical analysis on raw materials, intermediates & finished goods
- Review and verify data to ensure products meet quality specifications
- Prepare COA and analytical reports for customers/regulatory bodies
- Handle chemicals safely and ensure proper waste disposal
- Assist in customer complaint investigations and ensure timely closure
- Communicate with suppliers, customers & authorities on food safety/ISO matters
Are you the one?
- Possess a valid Food Analyst Certificate (Registered with MOH) — Mandatory
- Minimum 3 years’ experience in food industry QC or laboratory operations
- Bachelor’s Degree in Food Science/Technology, Microbiology, Chemistry or related field
- Knowledge of ISO9000, ISO 17025, FSSC22000, HACCP & GMP
- Strong analytical, communication & problem-solving skills
- Knowledge in SAP are advantageous.
Pay: RM3,000.00 - RM4,000.00 per month
Benefits:
- Dental insurance
- Free parking
- Health insurance
- Maternity leave
- Opportunities for promotion
- Parental leave
Application Question(s):
- What's your expected monthly basic salary?
- How much notice are you required to give your current employer?
- How many years' experience do you have in the FMCG manufacturing industry?
- Do you possess a valid Food Analyst Certificate (Registered with MOH)/IKM?
Work Location: In person