- Singapore
JP PEPPERDINE GROUP PTE. LTD. Hiring! Full Time Maintenance Technician in , Earn up to SGD 3,450 - Ricebowl
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Job Description
Responsibilities
Job Overview
As a Maintenance Technician, you will work closely with the Operations and Management teams to ensure our restaurants and facilities are well-maintained, safe, and operating efficiently. You will play a key role in supporting the day-to-day maintenance of our restaurant outlets across Singapore.
Key Responsibilities
Carry out on-site installation, troubleshooting, repairs, preventive maintenance, and routine inspections of restaurant facilities and equipment.
Perform general maintenance works, including electrical fittings, wiring, plumbing, sanitary works, lighting fixtures, air-conditioning diffuser cleaning, and exhaust system cleaning.
Diagnose maintenance issues and ensure timely rectification to minimise operational downtime.
Coordinate and liaise with external contractors, technicians, vendors, and service providers for maintenance and repair works.
Ensure all maintenance works are carried out in accordance with company safety standards and operational requirements.
Support ad hoc maintenance and improvement projects assigned by the Operations and Management teams.
Requirements
Minimum 2 years of relevant maintenance or technical work experience.
Knowledge of electrical systems, wiring, and general building maintenance.
Able to work independently with minimal supervision and possess good problem-solving skills.
Possess a valid Singapore Class 2B Riding License.
Familiar with Singapore's road network and traffic routes.
Willing to work a 6-day work week (44 hours), including rotating shifts, weekends, and public holidays when required.
Responsible, proactive, and able to respond promptly to maintenance requests.
JP Pepperdine Group
We spice up your dining experience
In the food service industry, every little gesture counts. Diners know it when a food establishment is out to wow them. They can taste it in the food, feel it through the service, and see it from the way the restaurant is set up.
This special experience is what diners have come to link with our group of restaurants that started with the popular Jack’s Place Steakhouse in 1966, followed by Eatzi Gourmet divisions (Steakhouse, Bakery and Catering).
What inspired us to create this unique experience for our guests? Interestingly, it is a lesson that we take from the kitchen itself. Drawing on the admirable qualities of pepper, we aspire to spice up the dining experience in all ways, big and small. In big ways, we will be adventurous, sizzling up the F&B scene with fresh concepts and food creations. In small ways, we dedicate ourselves to delight our patrons through our food, service and atmosphere. Which is why, we are now the JP Pepperdine Group, named after that extraordinary spice itself.
In all that we do, quality and value will always be our benchmarks. It is our hope that our guests take home with them a lingering fondness, and the knowledge that for the price they pay, they really have much more in return.
As a Maintenance Technician, you will work closely with the Operations and Management teams to ensure our restaurants and facilities are well-maintained, safe, and operating efficiently. You will play a key role in supporting the day-to-day maintenance of our restaurant outlets across Singapore.
Key Responsibilities
Carry out on-site installation, troubleshooting, repairs, preventive maintenance, and routine inspections of restaurant facilities and equipment.
Perform general maintenance works, including electrical fittings, wiring, plumbing, sanitary works, lighting fixtures, air-conditioning diffuser cleaning, and exhaust system cleaning.
Diagnose maintenance issues and ensure timely rectification to minimise operational downtime.
Coordinate and liaise with external contractors, technicians, vendors, and service providers for maintenance and repair works.
Ensure all maintenance works are carried out in accordance with company safety standards and operational requirements.
Support ad hoc maintenance and improvement projects assigned by the Operations and Management teams.
Requirements
Minimum 2 years of relevant maintenance or technical work experience.
Knowledge of electrical systems, wiring, and general building maintenance.
Able to work independently with minimal supervision and possess good problem-solving skills.
Possess a valid Singapore Class 2B Riding License.
Familiar with Singapore's road network and traffic routes.
Willing to work a 6-day work week (44 hours), including rotating shifts, weekends, and public holidays when required.
Responsible, proactive, and able to respond promptly to maintenance requests.
JP Pepperdine Group
We spice up your dining experience
In the food service industry, every little gesture counts. Diners know it when a food establishment is out to wow them. They can taste it in the food, feel it through the service, and see it from the way the restaurant is set up.
This special experience is what diners have come to link with our group of restaurants that started with the popular Jack’s Place Steakhouse in 1966, followed by Eatzi Gourmet divisions (Steakhouse, Bakery and Catering).
What inspired us to create this unique experience for our guests? Interestingly, it is a lesson that we take from the kitchen itself. Drawing on the admirable qualities of pepper, we aspire to spice up the dining experience in all ways, big and small. In big ways, we will be adventurous, sizzling up the F&B scene with fresh concepts and food creations. In small ways, we dedicate ourselves to delight our patrons through our food, service and atmosphere. Which is why, we are now the JP Pepperdine Group, named after that extraordinary spice itself.
In all that we do, quality and value will always be our benchmarks. It is our hope that our guests take home with them a lingering fondness, and the knowledge that for the price they pay, they really have much more in return.
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