- Orchard Road Orchard Central Region (Singapore) Singapore
Marche Hiring! Full Time F-B Service Crew | 5 Day Work Week | Central | Competitive Remuneration Package! in Central Region (Singapore) - Ricebowl
F-B Service Crew | 5 Day Work Week | Central | Competitive Remuneration Package!
Marche
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Job Description
Responsibilities
Job Summary
As an F&B Service Crew at Marché, you will deliver excellent customer service and create a warm, welcoming dining experience for guests. You will assist with food and beverage service, maintain cleanliness and food safety standards, and support daily restaurant operations.
Key Responsibilities
Greet and serve customers in a friendly and professional manner.
Hosting guests, process payments, and handle customer enquiries.
Prepare and serve food and beverages according to company standards.
Maintain cleanliness and hygiene of dining areas, counters, and service stations.
Replenish supplies and ensure product displays are well-presented.
Follow food safety, hygiene, and workplace safety procedures.
Work closely with team members to ensure smooth restaurant operations.
Requirements
Positive attitude with good customer service skills.
Able to work in a fast-paced environment.
Willing to work shifts, weekends, and public holidays.
Team player with good communication skills.
Prior F&B experience is an advantage but not required.
Benefits
Training and development opportunities.
Staff discounts.
Career growth opportunities within the company.
Sounds good? Click the apply button and get in touch with us to find out more!
As an F&B Service Crew at Marché, you will deliver excellent customer service and create a warm, welcoming dining experience for guests. You will assist with food and beverage service, maintain cleanliness and food safety standards, and support daily restaurant operations.
Key Responsibilities
Greet and serve customers in a friendly and professional manner.
Hosting guests, process payments, and handle customer enquiries.
Prepare and serve food and beverages according to company standards.
Maintain cleanliness and hygiene of dining areas, counters, and service stations.
Replenish supplies and ensure product displays are well-presented.
Follow food safety, hygiene, and workplace safety procedures.
Work closely with team members to ensure smooth restaurant operations.
Requirements
Positive attitude with good customer service skills.
Able to work in a fast-paced environment.
Willing to work shifts, weekends, and public holidays.
Team player with good communication skills.
Prior F&B experience is an advantage but not required.
Benefits
Training and development opportunities.
Staff discounts.
Career growth opportunities within the company.
Sounds good? Click the apply button and get in touch with us to find out more!
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