- 536 UPPER SERANGOON ROAD North-east Region (Singapore) Singapore
Working Location
Job Description
Responsibilities
FOOD & BEVERAGE OPERATIONS SUPERVISOR
Manage all food and beverage and daily operations within budget.
Preserve excellents levels of internal and external customer service.
Identify customers needs and respond to all of their concern.
Purchase and control of inventory.
Requirements;
Leadership skills
Inventory management
Ability to work under pressure
Able to multi task
Good Organisational skills
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