- Johor Bahru Johor Malaysia
Thong Empire Sdn. Bhd. Hiring! Full Time Area Manager in Johor - Ricebowl
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Job Description
Requirements
- Diploma / Degree in related field - F&B, Retail Management, Business Management, Hospitality and etc. is highly encouraged with at least 2 Years of working experience in F&B kitchen related field
- Good command of Bahasa Malaysia and English
- Able to work on weekends and public holidays
- Able to work under pressure in a fast-paced environment
- Able to regularly commute and working outstation.
Responsibilities
- Responsible in managing multiple outlets operations
- Ensuring that stocks of all materials are sufficiently stocked and stored under the correct conditions.
- Ensuring all costs are kept under control and suggest ways to improve profitability.
- Ensuring that all food leaving the kitchen is of Company Standards.
- Oversee kitchen operations to ensure food quality, consistency, and adherence to health and safety standards.
- Lead front-of-house operations, including staff training, customer engagement and service quality.
- Lead outlet service crews to achieve Company’s monthly sales target.
- Implement policies and protocols that will maintain future restaurant operations
- To ensure day-to-day operations are in line with the direction set out by the management team
- Recruit, organizing and executing trainings for staffs.
- Prepare staff schedules.
- Ensuring attendance of the staff is kept tight and disciplined daily, reporting any absenteeism to management immediately.
- Having a constant awareness of the staff’s morale and motivating the team.
- Ensuring attendance of the staff is kept tight and disciplined daily, reporting any absenteeism to management immediately.
- Perform any other tasks as assigned
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