- Lavender St Singapore Singapore Singapore 338739

Working Location
Job Description
Requirements
Welcome and greet customers in a friendly and professional manner.
Provide excellent customer service and ensure a pleasant dining experience.
Take customer food and beverage orders accurately using the POS system.
Serve food and beverages to customers promptly and efficiently.
Assist customers with menu enquiries, recommendations, and special requests.
Handle cash, card, and electronic payments accurately.
Prepare dining tables, arrange utensils, and maintain proper table settings.
Ensure cleanliness and hygiene of dining areas, service counters, and workstations.
Assist with basic food and beverage preparation when required.
Handle customer feedback and complaints professionally, escalating issues to supervisors when necessary.
Follow food safety, hygiene, and workplace safety procedures.
Work closely with kitchen and service teams to ensure smooth daily operations.
Perform other operational duties assigned by management.
Responsibilities
Previous experience in F&B, hospitality, restaurants, cafés, or customer service is an advantage.
Good communication and interpersonal skills.
Friendly, approachable, and customer-service-oriented personality.
Able to work in a fast-paced F&B environment.
Basic knowledge of POS systems and cashiering is an advantage.
Benefits
Important Information
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