- Singapore
YING JIA FOOD PTE. LTD. Hiring! Full Time Central Kitchen Operations Lead in , Earn up to SGD 4,800 - Ricebowl
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Job Description
Responsibilities
Operational:
Oversee and manage daily production operations of food preparation
Plan and control production schedules to ensure efficient workflow and in line with production goals
Hands on in Production Matters
Shift scheduling of workers & deliveries
Identify and troubleshoot production issues
Ensure all new product and seasonal items launches on schedule.
Stock Management
Food Quality & Food Safety
Establish and enforce standard operating procedures (SOPs) for food safety, hygiene, production efficiency, and quality assurance.
Identify and troubleshoot food safety issue and quality improvement plans.
People Management
Demonstrates strong leadership, good people handling management skills.
Able to motivate and guide others to achieve company’s objective.
Coach and provide feedback to staff on product Quality.
Oversee and manage daily production operations of food preparation
Plan and control production schedules to ensure efficient workflow and in line with production goals
Hands on in Production Matters
Shift scheduling of workers & deliveries
Identify and troubleshoot production issues
Ensure all new product and seasonal items launches on schedule.
Stock Management
Food Quality & Food Safety
Establish and enforce standard operating procedures (SOPs) for food safety, hygiene, production efficiency, and quality assurance.
Identify and troubleshoot food safety issue and quality improvement plans.
People Management
Demonstrates strong leadership, good people handling management skills.
Able to motivate and guide others to achieve company’s objective.
Coach and provide feedback to staff on product Quality.
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