- Singapore
ROYAL PALM Hiring! Full Time DRIVER CUM SERVICE STAFF in , Earn up to SGD 2,800 - Ricebowl
Share
Save
Working Location
Job Description
Responsibilities
Job Summary
You will transport food, supplies, and equipment safely and on time between company locations, support restaurant service by assisting customers and handling orders, and maintain hygiene and operational standards to ensure smooth daily restaurant operations.
Responsibilities
Transport food, ingredients, beverages, equipment, and supplies between company restaurants, outlets, suppliers, and designated locations safely and on schedule
Verify delivery items against orders or delivery documents before departure and upon arrival to ensure accuracy
Handle food and supplies carefully to maintain hygiene and food safety standards during transportation
Maintain cleanliness and good working condition of the assigned vehicle through regular checks and prompt reporting of defects or maintenance needs
Comply with Singapore traffic laws, parking regulations, and company driving policies while driving
Greet customers politely and provide friendly, efficient service in the restaurant
Assist with taking orders, serving food and beverages, clearing tables, and preparing dining areas to maintain cleanliness
Pack takeaway orders accurately and assist with cashiering and payment collection when authorized
Receive, store, and replenish restaurant supplies to support smooth operations
Follow food hygiene, workplace safety, and company operating procedures consistently
Perform other reasonable duties assigned by supervisors to support restaurant operations
Work collaboratively with team members and support daily restaurant activities
Manage physical tasks such as lifting and carrying supplies safely and effectively
Required competencies and certifications
Possess a valid Singapore driving license appropriate for the assigned vehicle
Maintain a safe driving record and demonstrate good knowledge of Singapore roads
Preferred competencies and qualifications
Previous experience in driving, delivery, or restaurant service
Ability to communicate politely with customers, colleagues, and suppliers
Responsible, punctual, honest, and able to work independently
Willingness to work shifts, weekends, and public holidays as scheduled
Good driving skills and attitude.
Class 3/4 Singapore license.
Able to work on weekends & public holiday.
6 days’ work/ 1 rest day a week.
You will transport food, supplies, and equipment safely and on time between company locations, support restaurant service by assisting customers and handling orders, and maintain hygiene and operational standards to ensure smooth daily restaurant operations.
Responsibilities
Transport food, ingredients, beverages, equipment, and supplies between company restaurants, outlets, suppliers, and designated locations safely and on schedule
Verify delivery items against orders or delivery documents before departure and upon arrival to ensure accuracy
Handle food and supplies carefully to maintain hygiene and food safety standards during transportation
Maintain cleanliness and good working condition of the assigned vehicle through regular checks and prompt reporting of defects or maintenance needs
Comply with Singapore traffic laws, parking regulations, and company driving policies while driving
Greet customers politely and provide friendly, efficient service in the restaurant
Assist with taking orders, serving food and beverages, clearing tables, and preparing dining areas to maintain cleanliness
Pack takeaway orders accurately and assist with cashiering and payment collection when authorized
Receive, store, and replenish restaurant supplies to support smooth operations
Follow food hygiene, workplace safety, and company operating procedures consistently
Perform other reasonable duties assigned by supervisors to support restaurant operations
Work collaboratively with team members and support daily restaurant activities
Manage physical tasks such as lifting and carrying supplies safely and effectively
Required competencies and certifications
Possess a valid Singapore driving license appropriate for the assigned vehicle
Maintain a safe driving record and demonstrate good knowledge of Singapore roads
Preferred competencies and qualifications
Previous experience in driving, delivery, or restaurant service
Ability to communicate politely with customers, colleagues, and suppliers
Responsible, punctual, honest, and able to work independently
Willingness to work shifts, weekends, and public holidays as scheduled
Good driving skills and attitude.
Class 3/4 Singapore license.
Able to work on weekends & public holiday.
6 days’ work/ 1 rest day a week.
Important Information
Never provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report this Job ad.
Learn More