LIKE WATER PTE. LTD. Hiring! Full Time RESTAURANT SERVICE CREW in North-east Region (Singapore), Earn up to SGD 4,000 - Ricebowl

Tachinomiya is Singapore's first heartland Izakaya, where we deliver delicious delights with a big heart and a little quirk. Since our humble beginnings in 2015, we've stayed true to our simple yet significant promise of making great food, drinks and service approachable.

We are now looking for a friendly and dependable Restaurant Service Executive who takes pride in delivering an enjoyable dining experience.

No prior F&B experience is required, although previous restaurant or customer-service experience would be an advantage. Training will be provided.

KEY RESPONSIBILITIES

• Welcome guests warmly and assist them throughout their dining experience
• Present menus, explain dishes and take food and beverage orders accurately
• Serve food and beverages according to the restaurant’s service standards
• Learn Tachinomiya’s menu, sake offerings and ongoing promotions
• Set up and clear tables before, during and after service
• Attend to guest requests and communicate feedback to the supervisor or management
• Assist with reservations, table arrangements and group bookings
• Support private events and special restaurant operations
• Assist with opening, closing and basic cashiering procedures
• Maintain the cleanliness and organisation of the dining areas and service stations
• Replenish operating supplies and assist with stocktaking when required
• Communicate closely with the kitchen and service teams
• Identify what needs to be done and take the initiative to assist the team

REQUIREMENTS

Proficient in spoken and written English

Friendly, positive and service-oriented

Responsible, punctual and willing to learn

Able to work independently and as part of a team

Able to remain composed during busy service periods

Comfortable working split shifts, evenings, weekends and public holidays

Able to support extended working hours during peak periods and private events

Able to commit to a minimum 44-hour work week

Welcome to Singapore's first heartland izakaya, Tachinomiya, where we serve up delicious delights with a big heart and a little quirk. Since our humble beginnings in 2015, we've stayed true to our simple yet significant promise: making great food, drinks, and service approachable while embracing the cozy and casual essence of traditional "tachi-nomi" (standing and drinking) culture from Japan. Though we've added chairs for your comfort, the spirit of communal enjoyment remains unchanged.