Ready to lead with passion and create unforgettable dining experiences?
At Nando’s, we’re looking for a motivated Assistant Restaurant Manager to inspire our team, deliver outstanding service, and keep our restaurant running seamlessly.
What You’ll Do
- Lead, motivate, and support your team to deliver great results.
- Oversee daily operations including scheduling, inventory, and manpower planning.
- Recruit, train, and develop team members to reach their full potential.
- Ensure the restaurant is safe, clean, and compliant with all standards.
- Manage costs, control waste, and drive sales growth.
- Deliver exceptional customer experiences every time.
- Support local marketing initiatives to attract and retain customers.
- Review daily, weekly, and monthly performance reports to identify opportunities for improvement.
- Align your team with the restaurant’s goals and vision.
- Recognize, reward, and engage your team to keep morale high.
- Perform other duties as assigned.
What You’ll Bring
- Preferably experienced as an Assistant Manager in Food & Beverage or Restaurant Service, or equivalent.
- Minimum qualification: SPM, Diploma, or Degree in Food & Service Management or related field.
- Strong passion for food, people, and creating great dining experiences.
- Proven leadership skills – proactive, resourceful, and results-driven.
- Able to plan effectively, manage time well, and make sound decisions based on data (including Profit & Loss interpretation).
- Humble, open-minded, and always eager to learn and grow.
- A natural motivator who can develop and inspire others.
- Excellent interpersonal and communication skills, able to connect with people at all levels.
- Computer literate and proficient in Microsoft Office applications.
- Willing to work on shifts, weekends, and public holidays.
- Proficient in English and Bahasa Malaysia.
Benefits:
- Withdraw your salary anytime, anywhere—no need to wait for payday
- EPF & SOCSO
- Overtime*, Public Holiday, Rest Day
- Incentives & Awards*
- Free staff meal + Meal Card
- Free uniform + campaign T’shirt
- Medical & Insurance Coverage (for you and your Family too!)
- Annual Leave
- Medical Leave
- Hospitalization Leave
- Maternity & Paternity Leave
- Study & Exam Leave*
- Sabbatical Leave (5 years continuous service)
- Staff activities (quarterly)
- Trainings are provided – To learn & grow with us!
- Opportunities for promotion
Job Types: Full-time, Permanent, Fresh graduate
Pay: RM2,500.00 - RM3,000.00 per month
Benefits:
- Additional leave
- Flexible schedule
- Health insurance
- Maternity leave
- Meal allowance
- Meal provided
- Opportunities for promotion
- Professional development
Education:
- Diploma/Advanced Diploma (Preferred)
Experience:
- Restaurant Management: 1 year (Preferred)
Work Location: In person