- Kawasan Perindustrian Batu Kawan Simpang Ampat Pulau Pinang Malaysia 14110

Working Location
Job Description
Requirements
Applicants must be willing and able to work on a shift basis, including weekends and public holidays when required.
Candidates should possess a positive attitude, strong sense of responsibility, and commitment towards their duties.
Ability to work effectively both independently and as part of a team is essential.
Applicants should be punctual, disciplined, and capable of maintaining professional workplace standards.
Experience in food service, hospitality, catering, or related industries will be an added advantage.
Candidates must be willing to learn, adapt to operational requirements, and perform assigned tasks efficiently.
Good communication skills and a customer-focused mindset are highly valued.
Individuals who are dedicated, hardworking, and motivated to grow within the organization are encouraged to apply.
Responsibilities
1. To wash dishes, glassware, pots etc. using dishwashers or by manually.
2. To clean, sanitize and maintain kitchen working areas, equipment, or utensils in good and orderly condition.
3. To clean according to schedule and as necessity arises, all heavy-duty equipment including ventilation filters, oil filters, ovens and garbage rooms.
4. To place clean dishes, utensils or cooking equipment in storage areas
5. To sweep, scrub, clean, mopping the floors and walls surface.
Benefits
Important Information
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