SHF Services (M) Hiring! Full Time Cook in Petaling Jaya, Earn up to MYR 2,300 - Ricebowl

Minimum of 1 year of relevant cooking experience.

Knowledge of food preparation techniques and culinary best practices.

Understanding of food safety and sanitation standards (e.g., HACCP).

Ability to work effectively in a fast-paced kitchen environment.

Strong attention to detail and commitment to quality.

Good communication and teamwork skills.

Flexibility to work shifts as required.

Prepare and cook a variety of dishes according to established recipes and standards.

Ensure food quality and presentation meet high standards.

Maintain a clean and organized kitchen environment, adhering to food safety and sanitation regulations.

Manage inventory of ingredients and supplies, reporting any shortages.

Operate and maintain kitchen equipment safely and efficiently.

Collaborate with kitchen staff to ensure smooth service flow.

Assist with menu planning and development as needed.