- Singapore Singapore
Working Location
Job Description
Responsibilities
The Kitchen Lead / All-Rounder is responsible for overseeing daily kitchen operations while maintaining full operational fluency across all shop functions. In addition to leading food prep, inventory, and kitchen standards, this role works directly across both Back-of-House (BOH) and Front-of-House (FOH)—including basic coffee execution and counter service. They ensure high product quality, efficient service flow, and strict compliance with food safety guidelines across the entire store.
Pay: $2,200.00 - $2,700.00 per month
Benefits:
Work Location: In person
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