- Jalan Kiara Batu WP Kuala Lumpur Malaysia 50480

工作地点
职位描述
任职资格
Previous experience in restaurant or F&B operations is preferred.
Mandarin-speaking candidates are preferred/required for communication with customers and team members.
Good communication and interpersonal skills.
Strong leadership and problem-solving abilities.
Responsible, proactive, and customer-oriented.
Able to work in a fast-paced environment.
Willing to work shifts, weekends, and public holidays when required.
岗位职责
Assist the Restaurant Manager in overseeing daily restaurant operations.
Supervise and guide service crew to ensure smooth operations.
Monitor service quality and ensure excellent customer experience.
Manage staff scheduling, attendance, and daily manpower allocation.
Handle customer enquiries, feedback, and complaints professionally.
Ensure food quality, hygiene, cleanliness, and safety standards are maintained.
Assist in monitoring stock and restaurant supplies.
Train and coach new and existing team members.
Ensure company SOPs and operational standards are followed.
好处
重要安全守则
申请工作时,切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容,请举报此招聘广告。