- Jalan 3 Ijok Selangor Malaysia 45609

Working Location
Job Description
Requirements
Malaysian citizens only.
Possess a cheerful, friendly, and neat personality, with good communication skills when interacting with customers.
Possess an honest, hardworking, and punctual attitude, with a passion for learning new things.
Able to work harmoniously in a team, especially during peak restaurant hours.
Experience in customer service or the restaurant industry is an advantage (intensive training will be provided for those without experience).
Valid Typhoid vaccination & Food Handling Certification are better.
Responsibilities
Job Description
As a Service Crew member, you are the "face" of Hooya Kopitiam. Your main duty is to provide friendly, efficient service and ensure that every customer leaves with a delightful dining experience.
Customer Service: Welcome customers warmly, take orders accurately, and provide the best menu recommendations.
Food Delivery: Deliver food and beverages to customers quickly, safely, and properly.
Maintain Cleanliness: Ensure dining tables, the counter, and the restaurant floor area are always clean, tidy, and comfortable for customers.
Cashiering: Handle payment transactions at the cashier counter honestly and efficiently.
Feedback Management: Handle customer inquiries or feedback professionally and politely.
Teamwork: Work closely with the kitchen team to ensure the smooth running of daily restaurant operations.
Benefits
Important Information
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