- Design static posts and ads for TK and TSK, keeping each brand visually distinct.
Today
5,000+ Kuala Lumpur Jobs - Latest KL Job Vacancies- October 2026
Showing 40,393 jobs results
in Kuala Lumpur
- Lead, train and motivate the service team to deliver exceptional hospitality and uphold the restaurant's standards.
Today
- Maintain cleanliness and organization of dining areas at all times.
Today
- Work closely with the Head of HR and hiring managers to understand recruitment requirements and business objectives.
Today
- Convert prospects into active buying customers.
Today
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
1 day
- Assist in preparing tax-related documents and liaise with the relevant parties on tax matters.
1 day
- Assist in preparing tax-related documents and liaise with the relevant parties on tax matters.
1 day
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
1 day
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
1 day
- Show an attractive personality with energy and a positive attitude
Today
- Move up to Crew Leader to manage zone production and coach crew members
1 day
- Serve customers at the front counter
1 day
- Show an attractive personality with energy and a positive attitude
1 day
- Gather customer feedback and share it with the restaurant team
1 day
- Perform preventive maintenance according to the set schedule
1 day
- Keep a neat and clean personal appearance
1 day
- Keep the kitchen and cooking equipment and workstations clean and sanitised
1 day
- Ensure lights and fans are working properly
1 day
- Perform daily and weekly and monthly cleaning of kitchen equipment
1 day
- Serve customers at the front counter
1 day
- Show an attractive personality with energy and a positive attitude
1 day
- Perform preventive maintenance according to the set schedule
1 day
- Serve customers at the front counter
1 day
- Gather customer feedback and share it with the restaurant team
1 day
- Gather customer feedback and share it with the restaurant team
1 day
- Move up to Crew Leader to manage zone production and coach crew members
1 day
- Ensure lights and fans are working properly
1 day
- Keep a neat and clean personal appearance
1 day
- Perform daily and weekly and monthly cleaning of kitchen equipment
1 day