Time To Recharge (optional depending on the Resort): dedicated times to invite Kids and Parents to have quality calm times together away from the Resort excited life (observation games, yoga sessions, etc.)
Be responsible for welcoming guests, providing information and personalising customer relations
Manage arrivals and departures (check-in and check-out), telephone switchboard, keep information media available to customers, collect invoices and control deferred operations
Know the resort perfectly and work in collaboration with the relevant departments (room staff, laundry, catering etc.)...
Time To Recharge (optional depending on the Resort): dedicated times to invite Kids and Parents to have quality calm times together away from the Resort excited life (observation games, yoga sessions, etc.)
Time To Recharge (optional depending on the Resort): dedicated times to invite Kids and Parents to have quality calm times together away from the Resort excited life (observation games, yoga sessions, etc.)
Dynamic, generous and passionate, you bubble over with communicative energy
Sociable, you enjoy working as part of a team
Invite our customers to surpass themselves! Teach them to master the subtleties of "catch", "weap" and "lay out" on the trapeze, and accompany children as they discover the joys of the trampoline, bungee or the subtleties of balancing on a tightrope....
Dynamic, generous and passionate, you bubble over with communicative energy
Sociable, you enjoy working as part of a team
Invite our customers to surpass themselves! Teach them to master the subtleties of "catch", "weap" and "lay out" on the trapeze, and accompany children as they discover the joys of the trampoline, bungee or the subtleties of balancing on a tightrope....
Be responsible for welcoming guests, providing information and personalising customer relations
Manage arrivals and departures (check-in and check-out), telephone switchboard, keep information media available to customers, collect invoices and control deferred operations
Know the resort perfectly and work in collaboration with the relevant departments (room staff, laundry, catering etc.)...
Put forward the catering service by creating a personalized relation to the clients (quality of the welcome and the service in the restaurant)
Organize and coordinate your team members by giving them seasonal goals as well as supervise their attitude and working behaviour basing on Club Med standards
Participate in optimizing your service budgets by handling the expenses and improving the profitability so your service will be able to become a profit source...
