
Alice F&B Sdn Bhd
Employees · Food / Beverage
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Expired Jobs
- Menu Knowledge: Familiarize yourself with our menu offerings, including descriptions of dishes and beverage options. Be prepared to make recommendations to guests based on their preferences and dietary restrictions.
- Team Collaboration: Work closely with fellow service crew members, kitchen staff, and management to ensure seamless coordination and teamwork. Communicate effectively to ensure that guest needs are met efficiently and promptly.
- Passion for Japanese cuisine and a genuine desire to provide exceptional hospitality ...
Posted
a year ago