103 Coffee

0-50 Employees · Food & Beverage ·

550 Followers

1 Job Vacancies

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Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Manage ingredient requirements, purchasing and supplier sourcing or negotiation to maintain quality and cost effectiveness.
  • Monitor inventory, stock levels, FIFO/FEFO and wastage, and coordinate monthly stock takes to ensure sufficient supply and cost control.
  • Lead, supervise and train kitchen staff in food preparation, cooking techniques, kitchen SOPs, hygiene and food safety standards. ...
Culinary Arts Menu Development
+5
Posted
a month ago