Machine Operation
Quality Control
Assembly Line
Safety Procedures
Teamwork
Attention to Detail
Problem Solving
Time Management
Production Planning
Equipment Maintenance
Communication Skills
Work Ethic
Machine Operation
Quality Control
Assembly Line
Safety Procedures
Teamwork
Attention to Detail
Problem Solving
Time Management
Production Planning
Equipment Maintenance
Communication Skills
Work Ethic
Machine Operation
Quality Control
Assembly Line
Safety Procedures
Teamwork
Attention to Detail
Problem Solving
Time Management
Production Planning
Equipment Maintenance
Communication Skills
Work Ethic
Machine Operation
Quality Control
Assembly Line
Safety Procedures
Teamwork
Attention to Detail
Problem Solving
Time Management
Production Planning
Equipment Maintenance
Communication Skills
Work Ethic
Machine Operation
Quality Control
Assembly Line
Safety Procedures
Teamwork
Attention to Detail
Problem Solving
Time Management
Production Planning
Equipment Maintenance
Communication Skills
Work Ethic
Machine Operation
Quality Control
Assembly Line
Safety Procedures
Teamwork
Attention to Detail
Problem Solving
Time Management
Production Planning
Equipment Maintenance
Communication Skills
Work Ethic
Certificate or Diploma in Mechanical Engineering, Manufacturing Engineering, Precision Engineering, Mechatronics, or related field is an added advantage.
Experience in manufacturing, CNC machining, assembly, or production operation is an added advantage.
...
Machine Operation
Quality Control
Assembly Line
Safety Procedures
Teamwork
Attention to Detail
Problem Solving
Time Management
Production Planning
Equipment Maintenance
Communication Skills
Work Ethic
Certificate or Diploma in Mechanical Engineering, Manufacturing Engineering, Precision Engineering, Mechatronics, or related field is an added advantage.
Experience in manufacturing, CNC machining, assembly, or production operation is an added advantage.
...
• SPM or equivalent qualification
• Experience in a food factory is an advantage
• Able to perform physical work and lift up to 25kg
• Disciplined
responsible
and able to work in a team
• Willing to work overtime as required by production needs
• Knowledge or experience in bakery/pastry is an advantage