Sales Management
Customer Relationship Management (CRM)
Marketing Strategy
Business Development
Team Leadership
Communication Skills
Product Marketing
Market Research
Brand Management
Calendar Management
Travel Arrangements
Communication Skills
Time Management
Discretion and Confidentiality
Problem-Solving
Executive Assistance
Organizational Skills
Interpersonal Skills
Microsoft Office Suite
Education: Bachelor’s Degree in Animal Nutrition, Agriculture, Chemical/Mechanical Engineering, Food Technology, or a related field.
Experience: Minimum 2 to 3 years of hands-on production or manufacturing experience within a feedmill, flour mill, food processing, or high-volume automated manufacturing environment.