Food Preparation & Cooking Techniques
Culinary Techniques
Kitchen Station Management
Mise en Place Preparation
Menu Execution
Food Presentation & Plating
Recipe Compliance
Ingredient Handling
A diploma/degree in Multimedia Design, Graphic Design, Visual Communication, or a related field
Comfortable with design tools (Photoshop, Illustrator, Canva, or similar) and basic photo/video editing (CapCut, Premiere Pro, or similar)
Confident in front/behind a camera — you don't need to be a professional photographer or model, but you should be able to produce clean, usable content
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Bachelor's Degree in Computer Science, Engineering, IT, or related technical field.
Minimum 2 years managing software development and/or system integration projects.
Software developer background — hands-on coding/scripting experience (Python, JavaScript, or similar) and the ability to read, understand, and challenge code and technical designs.
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This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline.
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Kemahiran interpersonal yang baik dan keupayaan untuk berkomunikasi.Pemahaman asas tentang elektrik, mekanikal, CCTV, IT dan sistem lain.Mampu bekerja secara berdikari dan berpasukan dengan bertanggungjawabSKM 2 dan ke atas, Sijil dalam bidang elektrik, penyelenggaraan bangunan atau bidang yang berkaitan atau SPM dan setarafGraduan baharu digalakkan memohon.