- Show an attractive personality with energy and a positive attitude
9 days
300+ Vb Jobs - October 2026 - High Salaries
Showing 300 jobs results for
"vb"
- Perform preventive maintenance according to the set schedule
9 days
Commis (GSC Paradigm JB)
- Portion food products prior to cooking according to standard portion sizes and recipe specifications
15 days
- Perform daily and weekly and monthly cleaning of kitchen equipment
9 days
Barista (GSC Paradigm JB)
- Maintains cleanliness of work area/outlet at all times
15 days
Supervisor (GSC Paradigm JB)
- Cross check and approve the duty roster and monitor the attendance
15 days
Sous Chef (GSC Paradigm JB)
- Manage function and event menu according to required marketing
15 days
Service Crew (GSC Paradigm JB)
- Reply any question pertaining to all food and beverage and any other product of the Company
15 days
- Show an attractive personality with energy and a positive attitude
9 days
- Gather customer feedback and share it with the restaurant team
9 days
- Move up to Crew Leader to manage zone production and coach crew members
9 days
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
9 days
- Show an attractive personality with energy and a positive attitude
9 days
Demi Chef (GSC Paradigm JB)
- SPM/Diploma in Culinary/Hotel Management or any related field
15 days
- Perform daily and weekly and monthly cleaning of kitchen equipment
9 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
9 days
- Perform daily and weekly and monthly cleaning of kitchen equipment
9 days
Chef de Partie (GSC Paradigm JB)
- Assist the sous chef and F&B Manager to develop new dishes and menus
15 days
- Gather customer feedback and share it with the restaurant team
9 days
- Move up to Crew Leader to manage zone production and coach crew members
9 days
- Gather customer feedback and share it with the restaurant team
9 days
- Move up to Crew Leader to manage zone production and coach crew members
9 days
Assistant Restaurant Manager (GSC Paradigm JB)
- Enforce sanitary practices for food handling and general cleanliness and maintenance of kitchen and dining areas. Ensure compliance with operational standards and restaurant policies
15 days