Requirements:

Candidate must possess at least Diploma/Advanced/Higher/Graduate Diploma in Culinary/ Food Science/ Nutrition.
No work experience required.
Excellent command of English and Mandarin.
Willingness to learn and help other out to work as a team.
Exhibit flexible, proactive and positive character.
6 working days

Description:

Costing and budget
Assist in optimizing cost and budget control without compromising service control
Ingredient management
Ensure quality and safety of raw materials from suppliers
Adhere to Standard Operating Procedure (SOP)
Oversee the SOP are compliance by staffs
Work with head chefs and kitchen operation manager for SOP and product development.
Research, develop and documentation of SOP.
QA/QC
Monitor and maintain workplace safe, clean, hygiene and organized
Assist in conducting quality assurance and quality control activities throughout the food preparation, production and packaging process.
Perform other ad hoc duties assigned by superior

Benefits:

Job Type: Internship

Pay: RM1,000.00 - RM1,200.00 per month

Application Question(s):

Work Location: In person

1 Hometaste Jobs - October 2026 - High Salaries

F-B Management Internship (QA-QC)