Recreation Attendant
- Contribute ideas and suggestions to enhance operational / environmental procedures and facilities in the property.
30+ days
18 Hilton Jobs in Perak - October 2026 - High Salaries
Showing 18 jobs results for
"hilton"
in Perak
Chief Steward
- Control and analyse cleanliness standard for kitchen areas, banquet rooms (back of the house), equipment, utensils, guests and team satisfaction, operating supplies, cleaning supplies, payroll, related costs, breakage and loss.
25 days
25 days
Assistant Housekeeper
- Draw up a balanced schedule for team members based on the hotel business’ needs.
17 days
14 days
Steward Team Leader
- Provide sufficient cleaning supplies and equipment which are in accordance with sanitation standards and in good condition to the outlets and kitchen sections, for stewarding operation during a shift.
13 days
Recreation Attendant
- Contribute ideas and suggestions to enhance operational / environmental procedures and facilities in the property.
12 days
Guest Service Agent
- Ensure rooms and services are correctly accounted for within guests’ statements, properly stating services provided by the hotel.
9 days
Steward Team Leader
- Provide sufficient cleaning supplies and equipment which are in accordance with sanitation standards and in good condition to the outlets and kitchen sections, for stewarding operation during a shift.
30+ days
30+ days
Steward Team Leader
- Provide sufficient cleaning supplies and equipment which are in accordance with sanitation standards and in good condition to the outlets and kitchen sections, for stewarding operation during a shift.
30+ days
- Flexible, respond quickly and positively to changing requirements including the performance of any tasks requested of you.
30+ days
Recreation Attendant
- Contribute ideas and suggestions to enhance operational / environmental procedures and facilities in the property.
30+ days
Guest Service Agent
- Ensure rooms and services are correctly accounted for within guests’ statements, properly stating services provided by the hotel.
30+ days
28 days
Chief Steward
- Control and analyse cleanliness standard for kitchen areas, banquet rooms (back of the house), equipment, utensils, guests and team satisfaction, operating supplies, cleaning supplies, payroll, related costs, breakage and loss.
4 days