2,900+ F&B Manager Jobs in Malaysia | Job Vacancies | September 2026 | Ricebowl

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MYR2,000 - MYR2,500 Per Month
  • Administrative & Financial Support: Assisting with budgeting, reporting, and monitoring key performance indicators (KPIs).
  • Performance Monitoring: Tracking team progress, providing feedback, and implementing company policies.
  • Leadership & Communication: Strong interpersonal skills for team supervision and conflict resolution. ...
Posted
6 days ago
MYR2,400 - MYR2,400 Per Month
  • Ensure that all F&B sections under your responsibilities are organized, performed their duties and maintain their areas and equipment in a manner in compliance with the company policy.
  • Ensure that all F&B areas are inspected in a timely manner and are in compliance with companys standards by checking for quality.
  • Maintains the highest level of sanitation throughout all food and beverage areas as prescribed by MOH. ...
Posted
19 days ago
SGD2,800 - SGD3,500 Per Month

River Valley

  • Attractive Salary Package
  • $2,000 Sign on Bonus
  • Sales Incentive ...
Posted
12 days ago
SGD2,800 - SGD3,500 Per Month

River Valley

  • Attractive Salary Package
  • $2,000 Sign on Bonus
  • Sales Incentive ...
Posted
12 days ago
Undisclosed

KL City

  • Applicable to local package only
Posted
17 days ago
SGD2,600 - SGD2,800 Per Month

Geylang

  • Handle phone enquiries and take guest reservations in a courteous and prompt manner.
  • Perform cashiering duties as and when required.
  • Supervise and train team members to ensure high service standards are maintained. ...
Posted
24 days ago
SGD2,800 - SGD2,800 Per Month

Singapore

  • Working Location: Queenstown
  • Excellent Welfare & Benefits
  • Assist Restaurant Manager in daily operations and take charge in their absence. ...
Posted
20 days ago
SGD3,500 - SGD4,200 Per Month

River Valley

  • Take ownership - effective in dealing with guests’ accidents, incidents, complaints and preferences
  • Involved in the daily restaurant operations; ensure the quality and consistency of all products meet desired standards
  • Manage stocks and inventories ...
Posted
24 days ago
SGD2,610 - SGD3,600 Per Month

Outram

Posted
4 days ago
MYR4,000 - MYR4,500 Per Month

KL City

  • Stock control (orders, inventory, consumption, etc)
  • Ensure that quality of food and service are maintained and in line with Les Bouchons standards
  • Lead and cooperate towards the company’s marketing campaigns ...
Posted
4 days ago
SGD3,100 - SGD3,500 Per Month

one-north

Posted
6 days ago
MYR3,000 - MYR3,800 Per Month
  • Ensure all operational matters are resolved promptly and efficiently
  • Supervise outlet staff and ensure productivity and discipline
  • Be readily available to support the outlet whenever required, including during off days ...
Posted
6 days ago
MYR6,000 - MYR6,000 Per Month
  • Monitor and analyse store KPIs including sales, labour cost, food cost, shrinkage, and customer satisfaction.
  • Identify performance gaps and implement corrective action plans.
  • Work closely with Finance and HQ teams to support budgeting and profitability targets. ...
Posted
10 days ago
SGD8,000 - SGD10,000 Per Month

Singapore

Posted
12 days ago
SGD2,610 - SGD3,600 Per Month

Outram

  • Assist in Training and Development for new hires in terms of kitchen, counter and dining operations for business growth
  • In-charge of stock check & ordering, confirm the condition of all delivery items are within specifications, and ensure proper storage of all stocks
  • Responsible for the sales and cash float used during the shift, comply with all the Finance and Operations Department cash-handling policies ...
Posted
12 days ago
Undisclosed
  • Expand existing customer relationships while winning new strategic accounts.
  • Build long-term partnerships with key national and multinational Food & Beverage manufacturers.
  • Lead commercial negotiations and strategic customer engagements. ...
Posted
17 days ago
Undisclosed

Taman Wilayah Selayang

  • Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.
  • Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets.
  • Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas. ...
Posted
2 days ago
Undisclosed

Singapore

  • - Guest Experience Management: Ensure personalized service, handle guest feedback, and resolve issues promptly to enhance satisfaction.
  • - Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.
  • - Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets. ...
Posted
4 days ago
SGD3,000 - SGD3,000 Per Month

Singapore

  • Smooth Shift Management: Lead shift briefings, handovers, and floor coordination with Kitchen, Housekeeping, Front Office and Engineering teams to maintain seamless service flow.
  • Resource & Roster Planning: Prepare efficient shift rosters and manage operational resources according to business volume, hotel occupancy and special events.
  • Revenue & Cost Control: Foster a proactive sales culture, capitalize on group business leads and assist with managing departmental costs without compromising quality. ...
Posted
8 days ago