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2,600+ F&B Manager Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl
Showing 2,698 jobs results for
"f&b manager"
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Undisclosed
Malaysia
- Monitors employees to ensure performance expectations are met.
- Provides feedback to employees based on observation of service behaviors.
- Assists in supervising daily shift operations. ...
Posted
5 days ago
Undisclosed
KL City
- Strong understanding of restaurant operations, including front-of-house and back-of-house functions.
- Experience in an All-Day Dining restaurant environment is preferred.
- Good communication and interpersonal skills, strong organisational and time management abilities, and the capacity to work under pressure and handle high-stress situations effectively.
Posted
6 days ago
Undisclosed
Taman Wilayah Selayang
- Actively promote the services and facilities of Hilton hotels to guests and suppliers of the hotel.
- Perform all duties and responsibilities in a manner that ensures your safety and that of others in your workplace.
- Actively seeking verbal feedback from customers and staff at every opportunity. ...
Posted
16 days ago
Undisclosed
- Ensure high stall occupancy and manage tenant contracts.
- Manage daily food street activities and supervise staff to ensure smooth, efficient service delivery.
- Ensure full compliance with health, safety, and local regulations. ...
Posted
17 days ago
SGD2,800 - SGD3,200 Per Month
Singapore
- Working Location: Queenstown
- Excellent Welfare & Benefits
- Assist Restaurant Manager in daily operations and take charge in their absence. ...
Posted
16 days ago
Undisclosed
- Supervise the maintenance of service standards during banquet or outlet service operations
- Respond to any demands or complaints from guests with tact, sincerity and promptly. To keep F&B Manager informed of incidents during or after the function OR outlet operational service hour
- Keep track of banquet service or outlet operating equipment to ensure par level for smooth operations ...
Posted
22 days ago
Undisclosed
Singapore
- Preferably with a degree in Hospitality Management or its equivalent
- Potential to lead and motivate others
- Curiosity and interest in the luxury market ...
Posted
23 days ago
Undisclosed
KL City
- Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.
- Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets.
- Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas. ...
Posted
24 days ago
Undisclosed
KL City
- Strong understanding of restaurant operations, including front-of-house and back-of-house functions.
- Experience in an All-Day Dining restaurant environment is preferred.
- Good communication and interpersonal skills, strong organisational and time management abilities, and the capacity to work under pressure and handle high-stress situations effectively.
Posted
a month ago
Undisclosed
- Demonstrate strong knowledge of budgeting, profit and loss (P&L) management, cost control, and Human Resources practices, including training, performance management, and employee engagement.
- Previous experience in a similar leadership role within a luxury hotel or international hospitality brand.
- Degree or higher qualification in Hospitality Management, Food & Beverage Management, or a related field. ...
Posted
18 hours ago
Undisclosed
- To be aware of the best external competitor offerings in the local market, and to continually work with hotel colleagues to improve our own offerings with the goal of being the best in the market for creativity, service, choice, and value for money.
- Directly responsible for all Restaurants and Catering areas, ensuring a smooth running, profitable operation within the framework of the Hotel.
- Work closely with Culinary to ensure the products and services are as expected. ...
Posted
8 days ago
Undisclosed
- To be aware of the best external competitor offerings in the local market, and to continually work with hotel colleagues to improve our own offerings with the goal of being the best in the market for creativity, service, choice, and value for money.
- Directly responsible for all Restaurants and Catering areas, ensuring a smooth running, profitable operation within the framework of the Hotel.
- Work closely with Culinary to ensure the products and services are as expected. ...
Posted
8 days ago
BIGBITECOMPANY GLOBAL PTE. LTD.
SGD2,800 - SGD3,500 Per Month
River Valley
- Attractive Salary Package
- $2,000 Sign on Bonus
- Sales Incentive ...
Posted
2 days ago
Bigbitecompany Global Pte. Ltd.
SGD2,800 - SGD3,500 Per Month
River Valley
- Attractive Salary Package
- $2,000 Sign on Bonus
- Sales Incentive ...
Posted
2 days ago
BIGBITECOMPANY GLOBAL PTE. LTD.
SGD2,800 - SGD2,800 Per Month
Singapore
- RESPONSIBILITIES:• Oversee daily restaurant operations, ensuring smooth flow and efficiency• Manage and track inventory, ordering supplies as needed• Create and manage staff schedules, ensuring adequate coverage• Address employee issues and resolve conflicts• Monitor sales and costs, identify areas for improvement
- REQUIREMENTS:• Relevant experience in F&B or qualification in F&B, Retail, Hospitality or Culinary• Passion for the F&B and service industry• Positive attitude and a team player• Only Singaporean may apply
Posted
12 days ago
BHJ BLUE BOX CAFE PTE. LTD.
SGD3,500 - SGD4,200 Per Month
River Valley
- Take ownership - effective in dealing with guests’ accidents, incidents, complaints and preferences
- Involved in the daily restaurant operations; ensure the quality and consistency of all products meet desired standards
- Manage stocks and inventories ...
Posted
14 days ago
Undisclosed
- Demonstrate strong knowledge of budgeting, profit and loss (P&L) management, cost control, and Human Resources practices, including training, performance management, and employee engagement.
- Previous experience in a similar leadership role within a luxury hotel or international hospitality brand.
- Degree or higher qualification in Hospitality Management, Food & Beverage Management, or a related field. ...
Posted
23 days ago
Undisclosed
- To be aware of the best external competitor offerings in the local market, and to continually work with hotel colleagues to improve our own offerings with the goal of being the best in the market for creativity, service, choice, and value for money.
- Directly responsible for all Restaurants and Catering areas, ensuring a smooth running, profitable operation within the framework of the Hotel.
- Work closely with Culinary to ensure the products and services are as expected. ...
Posted
a month ago
Undisclosed
- To be aware of the best external competitor offerings in the local market, and to continually work with hotel colleagues to improve our own offerings with the goal of being the best in the market for creativity, service, choice, and value for money.
- Directly responsible for all Restaurants and Catering areas, ensuring a smooth running, profitable operation within the framework of the Hotel.
- Work closely with Culinary to ensure the products and services are as expected. ...
Posted
a month ago
Undisclosed
- 財務資源管理 - 確定完成工作所需的花銷，並對這些支出進行會計核算。
- 行政管理 - 瞭解戰略規劃、資源配置、人力資源建模、領導技巧、生產方法，以及人員和資源協調中涉及的業務和管理原則。
- 應用業務知識 - 瞭解市場動態、企業級目標和公司業務的重要方面，以準確診斷優勢和劣勢，預測機會和風險，確定問題並制定戰略和計劃。根據戰略和計劃調整個人和團隊行動，以推動業務績效。 ...
Posted
a month ago
Undisclosed
- 财务资源管理 - 确定完成工作所需的花销，并对这些支出进行会计核算。
- 行政管理 - 了解战略规划、资源分配、人力资源建模、领导技巧、生产方法，以及人员和资源协调中涉及的业务和管理原则。
- 应用业务知识 - 了解市场动态、企业级目标和公司业务的重要方面，以准确诊断优势和劣势，预测机会和风险，确定问题并制定战略和计划。根据战略和计划调整个人和团队行动，以推动业务绩效。 ...
Posted
a month ago
Undisclosed
- Management of Financial Resources - Determining how money will be spent to get the work done, and accounting for these expenditures.
- Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.
- Applied Business Knowledge - Understanding market dynamics, enterprise level objectives and important aspects of the company’s business to accurately diagnose strengths and weaknesses, anticipate opportunities and risks, identify issues, and develop strategies and plans. Aligning individual and team actions with strategies and plans to drive business results. ...
Posted
a month ago
Undisclosed
KL City
- Inventory & Cost Control: Monitor stock levels, manage ordering, and control costs to optimize profitability.
- Sales & Revenue Support: Drive upselling initiatives, monitor sales performance, and support revenue targets.
- Compliance & Hygiene: Ensure adherence to health, safety, and hygiene regulations across all outlet areas. ...
Posted
a month ago
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