Food - Beverage Supervisor (Outlets)
- Consistently looking to increase satisfaction levels for guests
30+ days
5,000+ F&B Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 131
Showing 27,703 jobs results for
"f&b"
F-B Tea Master - Jin Ting Wan
- Ensure the cleanliness and organization of tea counter areas and all related equipment.
30+ days
- Team Support & Development – Assist in training, onboarding, and guiding new crew members.
30+ days
- Evaluate potential franchisees to ensure they meet the company’s franchise criteria.
30+ days
F-B Service Attendant - Team Member Dining Room
- Maintain food hygiene service standards.
30+ days
F-B CREW — JOIN OUR GROWING TEAM | UP TO $16
30+ days
Intern, F-B Strategy - Marketing (Jan-June 2027)
- Contribute input and insights on F&B related projects targeting the Millennial consumers mindset
30+ days
F-B Bartender - Marquee
- Coordinate closely with Captains, Managers, and service staff to ensure smooth service delivery.
30+ days
F-B Cashier - Marquee
- Handle all cash transactions by accepting money, comps, coupons, and credit cards and calculating the change accurately.
30+ days
F-B CREW — YOUR FREE TIME CAN WORK FOR YOU | WORK WITH FRIEND - UP TO $16
30+ days
F-B Commis II - In-Room Dining
- Follow work list assigned by Chef de Partie, completed within acceptable time frame.
30+ days
Food - Beverage Service Executive (In-Suite Dining - Pool Bar)
- Assists the Outlet Manager/Assistant Outlet Manager in enabling employees to consistently achieve highest service and product delivery standards with a highest degree of client care and service at all times.
30+ days
F-B Senior Captain - Spago
- Direct guests to their seats and assign the appropriate seating for guests.
30+ days
F-B Host-Hostess - Marquee
- Personalize each guest experience by using the guests names where known. Acknowledge each special occasion where known. Pass on the relevant guest information to the Captains and Server Attendants.
30+ days
F-B CREW — NEW GIGS, NEW WORK DAYS | UP TO $16 | ISLAND WIDE
30+ days
F-B Senior Sous Chef - Pasty-Bakery (General Posting)
- Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications. Adhere to all the standards of food presentation, production, and portioning controls.
30+ days
F-B Chef De Partie - Rise Restaurant (General Posting)
- Development and supervision of the Commis Chef on section
30+ days
F-B Cashier - Marquee
- Handle all cash transactions by accepting money, comps, coupons, and credit cards and calculating the change accurately.
30+ days
- Lead learning partnership discussions within intact team based on collated post training evaluation and feedback.
30+ days
F-B Host-Hostess - Estiatorio Milos
- Personalize each guest experience by using the guests names where known. Acknowledge each special occasion where known. Pass on the relevant guest information to the Captains and Server Attendants.
30+ days
Int - Snr Interior Designer (Resi, Office - Retail-Fnb)
- Oversee project timelines, budgets, and resources, ensuring projects are delivered on schedule and within budget constraints.
30+ days
Int - Snr Interior Designer (Resi, Office - Retail-Fnb)
- Oversee project timelines, budgets, and resources, ensuring projects are delivered on schedule and within budget constraints.
30+ days
Food - Beverage Service Associate (1887 by André)
- Consistently assists and greets colleagues and guests efficiently and in a professional manner.
30+ days
F-B Supervisor - Service Bars Gaming Floor
- Work with staff in service and food preparation to minimize wastage and increase productivity and efficiency
30+ days
F-B Specialist (General)
- Support the F&B Manager in analyzing operational gaps and recommending improvements.
30+ days
- Evaluate potential franchisees to ensure they meet the company’s franchise criteria.
30+ days
F-B Assistant
- Report repair/maintenance needs to One Response Centre (ORC)
30+ days
- Excellent communication and interpersonal skills, with strong organizational and multitasking abilities.
30+ days
F-B - EVENTS - FLEXIBLE SHIFTS = EXTRA CASH
30+ days
F-B Server - Lobby Lounge
- Serve food and beverages in accordance with Four Seasons service standards and sequence of service.
30+ days
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