200+ F&b Jobs in Subang Jaya - September 2026 - High Salaries

Showing 261 jobs results for "f&b" in Subang Jaya
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MYR5,000 - MYR7,000 Per Month
  • Responsible in the M&E costing and contract.
  • Assist in preparing variation cost, cost negotiation with clients/consultants/subcontractors and to finalize project account.
  • Liaise with clients, consultants, subcontractors and suppliers. ...
Posted
22 days ago
MYR5,000 - MYR7,000 Per Month
  • Responsible in the M&E costing and contract.
  • Assist in preparing variation cost, cost negotiation with clients/consultants/subcontractors and to finalize project account.
  • Liaise with clients, consultants, subcontractors and suppliers. ...
Posted
a month ago
MYR5,000 - MYR7,000 Per Month
  • Responsible in the M&E costing and contract.
  • Assist in preparing variation cost, cost negotiation with clients/consultants/subcontractors and to finalize project account.
  • Liaise with clients, consultants, subcontractors and suppliers. ...
Posted
24 days ago
MYR5,000 - MYR7,000 Per Month
  • Responsible in the M&E costing and contract.
  • Assist in preparing variation cost, cost negotiation with clients/consultants/subcontractors and to finalize project account.
  • Liaise with clients, consultants, subcontractors and suppliers. ...
Posted
a month ago
MYR4,500 - MYR5,500 Per Month
  • Strengthen and grow Greenlam brand specifications in banking and franchise projects through proactive engagement and sustained relationships management, with key decision-makers and architects and ensuring continued inclusion in project standards
  • Track specification progress, success rates and manage follow-up activities to convert specifications into sales.
  • Maintain accurate records by entering visit details, sample information, and client data into Salesforce CRM. ...
Posted
a month ago
Undisclosed
  • collaborate with clinical and annotation teams on labeling strategy, inter-rater agreement, and active-learning rounds to improve dataset quality
  • build and maintain model pipelines to ensure efficient data loading, reproducible training/evaluation, and versioned artifacts
  • design and own the model serving layer that includes pre-processing, inference, post-processing, and composition ...
Posted
3 days ago
MYR5,000 - MYR7,000 Per Month
  • Responsible in the M&E costing and contract.
  • Assist in preparing variation cost, cost negotiation with clients/consultants/subcontractors and to finalize project account.
  • Liaise with clients, consultants, subcontractors and suppliers. ...
Posted
a month ago
Undisclosed
  • Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties.
  • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
  • PREFERRED QUALIFICATION ...
Posted
2 days ago
Undisclosed
  • POSITION SUMMARY
  • Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Secure liquors, beers, wines, coolers, cabinets, and storage areas. Complete closing duties.
  • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ...
Posted
17 days ago
Undisclosed
  • Partners with key individuals in the local community to assess opportunities.
  • Identifies and analyzes competitors.
  • Controls purchases and inventory by negotiating prices and contracts, developing preferred supplier lists, reviewing and evaluating usage reports, and taking corrective action. ...
Posted
2 days ago
MYR2,500 - MYR3,500 Per Month
  • This is a 2-outlet leadership position. The Store Lead will oversee operations at both Desa Petaling and Seri Kembangan, including staff management, stock control, sales performance, SOP compliance and outlet operations.
  • What We Offer:
  • Job Type: Full-time ...
Posted
2 days ago
Undisclosed
  • The hotel will offer a range of facilities including an all-day dining restaurant, bars, a swimming pool, fitness center, one ballroom, and three meeting rooms, with a total event space of 965 sqm.
  • POSITION SUMMARY
  • Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. ...
Posted
15 days ago
Undisclosed
  • Partners with key individuals in the local community to assess opportunities.
  • Identifies and analyzes competitors.
  • Controls purchases and inventory by negotiating prices and contracts, developing preferred supplier lists, reviewing and evaluating usage reports, and taking corrective action. ...
Posted
18 days ago

Komugi (Multiple Reward Sdn Bhd)

MYR2,000 - MYR3,000 Per Month
  • Master product knowledge of all SKU.
  • To provide excellent, efficient and consistent level of service to customers.
  • Drive initiatives to maintain, develop and enhance the outlet's image and branding in terms of customer service, quality of food and beverage, and dining atmosphere. ...
Posted
10 days ago
Undisclosed
  • POSITION SUMMARY
  • Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up banquet area/room, ensuring cleanliness and proper set up of furniture/equipment. Inspect and maintain table set-ups for cleanliness, neatness and agreement with group requirements and company standards, and resolve any problems. Document pertinent information in appropriate department logbook.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Develop and maintain positive working relationships with others, and support team to reach common goals. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested. ...
Posted
17 days ago
Undisclosed
  • Ensure consistency of design language across different outlet formats and locations.
  • Balance creativity with functionality, construction feasibility, budget and operational requirements.
  • Coordinate with contractors, suppliers, and outsource designers. ...
Posted
4 days ago
Undisclosed
  • Ensure proper labelling, storage, and documentation of inventory items.
  • Coordinate with the maintenance team on spare parts requirement and stock replacement.
  • Coordinate spare parts availability for preventive maintenance and repair works. ...
Posted
4 days ago
Undisclosed
  • Ensure consistency of design language across different outlet formats and locations.
  • Balance creativity with functionality, construction feasibility, budget and operational requirements.
  • Coordinate with contractors, suppliers, and outsource designers. ...
Posted
12 days ago
MYR2,800 - MYR3,600 Per Month
  • Monitor food quality, portion control, presentation, and consistency before serving.
  • Ensure compliance with food safety, hygiene, sanitation, and Halal requirements.
  • Assist in preparing staff duty rosters and arranging manpower according to operational needs. ...
Posted
5 days ago
Undisclosed
  • Ensure proper labelling, storage, and documentation of inventory items.
  • Coordinate with the maintenance team on spare parts requirement and stock replacement.
  • Coordinate spare parts availability for preventive maintenance and repair works. ...
Posted
12 days ago
Undisclosed
  • Support the development and maintenance of the social media content calendar, ensuring timely and consistent content delivery.
  • Research social media trends, cultural moments, competitors and emerging content formats to identify opportunities for the brand.
  • Assist with the execution of marketing campaigns, product launches, promotions and in-store activations. ...
Posted
7 days ago
Undisclosed
  • Provide real-time event coverage (recording, photography, live posting, copywriting).
  • Actively engage with followers through social media’s features like comments, duets, and challenges to foster community interaction.
  • Monitor social media comments and liaise with the Customer Service Team to address any issues. ...
Posted
15 days ago

ROTIGUYS FNB GROUP SDN BHD

MYR2,000 - MYR2,400 Per Month
  • Strengthen time management and SOP discipline that will boost your career mobility in the industry.
  • Bring warm energy to every service moment and help create reliable, friendly experiences for our guests. Working with us at ROTIGUYS FNB GROUP SDN BHD means you will serve customers at the counter, learn on the job, and receive training, opportunities for promotion, plus benefits like EPF, SOCSO, EIS, medical claim, annual leave and bonus entitlement.
  • Your role is to build smooth front-of-house operations by greeting guests, taking and preparing orders to recipe and portion standards, issuing accurate bills, maintaining hygiene across the shift, and following opening and closing SOPs to keep service consistent. ...
Posted
3 days ago
Undisclosed
  • Evaluate and monitor supplier performance, working closely with suppliers to address and resolve quality issues, defects, and non-conformances.
  • Establish and maintain strong supplier relationships, driving continuous improvement in quality, compliance, and operational performance.
  • Quality Assurance and Compliance ...
Posted
a month ago
Undisclosed
  • Support the planning and execution of regional People & Culture programmes, including town halls, onboarding activities, leadership events, appreciation initiatives, learning campaigns, and corporate employee events.
  • Maintain and continuously improve employee communication platforms and communication framework, including the intranet-Lark Moments, Workplace and etc and other digital channels in ZUS, ensuring content is current, engaging, and aligned with regional communication standards.
  • Track employee engagement results, communication effectiveness, participation rates, and employee feedback, preparing regular reports and insights to support continuous improvement. ...
Posted
a month ago
Undisclosed
  • Primary Job Responsibilities:
  • Design Development & Documentation
  • • Develop and deliver comprehensive design documentation in a timely manner, including layout plans, 3D perspectives,detailed drawings, material selections, furniture, equipment, and technical specifications for new outlet openings, revamps,flagship or themed outlets, and ZUS Signature outlets. ...
Posted
a month ago

BENGBENG SOURDOUGH BAKERY

MYR1,800 - MYR2,200 Per Month
  • Connect with a tight-knit team and gain experience that positions you for more responsibility in F&B operations.
  • Love great coffee and honest food? Working with us at BENGBENG SOURDOUGH BAKERY means you will be part of a small, friendly team serving fresh sourdough, sandwiches and crafted beverages to our neighbourhood customers.
  • As a builder on the floor you will support the Senior Barista, prepare and serve coffee and beverages to our standards, and assemble sandwiches and toasties at the sandwich station. You will also assist with basic baking prep and ingredient mixing, handle opening and closing tasks, restock supplies, keep your station clean, and deliver friendly, timely service. ...
Posted
a month ago
Undisclosed
  • Oversee day-to-day operations to ensure accurate and timely processing of loan applications, approvals, and disbursements.
  • Coordinate with panel lawyers to ensure all loan and security documentation complies with legal, regulatory and internal requirements prior to disbursement, including overseeing of the movement and safe custody of security documents and collateral.
  • Establish and maintain robust documentation standards, audit trails, and operational reporting frameworks. ...
Posted
a month ago
MYR2,500 - MYR5,000 Per Month
  • Job Summary:
  • Responsible for supporting servicing, inspection, troubleshooting, and repair of water-cooled and air-cooled chiller systems in accordance with OEM standards and company procedures.
  • Key Responsibilities ...
Posted
a month ago

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