Liaise and negotiate with suppliers in order to achieve targeted profit without compromising the project’s quality and safety. (eg: contractors, venue owners, printing company, licensing etc...
Check & submit suppliers' invoices for approval & payment
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Ensure issues that arise in the course of an event are quickly resolved without disturbing the occasion.
Write, edit and produce content of marketing materials, including event invitations, brochures, web pages, advertising, email campaigns and social media posts.
In order to grow with our clients and business partners, Dankoff provides training and solutions such as beverage costing, mixology workshops, technical training and most importantly, techniques that go into preparing an excellent cup of coffee. We understand and believe that training is an important aspect in the food and beverage industry.
We endeavour to meet our customers' every requirement, at every level. Whether its a newly opened cafe that needs solutions on beverage costing, a regular local coffeehouse, a restaurant franchise or a hotel that requires fully-automated solutions - Dankoff is here to help.
