- Kuala Lumpur Federal Territory Malaysia
Working Location
Job Description
Responsibilities
1. Assist in preparing and replenishing ingredients required for food preparation.
2. Support in timely preparation of fruits, beverages, and other items as assigned.
3. Ensure all food products are stored and placed in their designated areas on time.
4. Maintain cleanliness and hygiene of the outlet before opening and after closing.
5. Provide assistance to the Chef with any ad-hoc duties as required.
Job Type: Full-time
Pay: RM2,800.00 - RM3,300.00 per month
Benefits:
Application Question(s):
Willingness to travel:
Work Location: In person
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