- Penang George Town Pulau Pinang Malaysia
Working Location
Job Description
Responsibilities
Assist and manage the Restaurant in maintaining appropriate staff and providing weekly schedules
Assist and manage team members when needed
Assist and administer all necessary paperwork
Assist and analyse profitability statements and fulfil branch sales plans established
Maintain and maintain accurate inventory
Understand, enforce and adhere to all company policies and procedures
Assist in maintaining all company operating standards and compliance
Ensure that Malaysian law, regulations are enforced and enforced
Keep the restaurant clean at all times
Delivers high quality and consistent products daily and every shift
Perform other tasks as assigned.
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