Job Summary
Develop and execute sales strategies to drive revenue growth in the Food & Beverage industry. Lead sales teams, manage key accounts, and collaborate cross-functionally to ensure customer satisfaction and business expansion.
Responsibilities
Develop and implement sales strategies to achieve company revenue and growth targets
Identify and pursue new business opportunities within the Food & Beverage industry
Build and maintain strong relationships with existing and potential customers to enhance customer loyalty
Manage key accounts by ensuring high levels of customer satisfaction and retention
Lead, guide, and monitor the sales team’s performance to meet sales objectives
Prepare accurate quotations, proposals, pricing, and sales agreements to support sales activities
Negotiate pricing and commercial terms with customers to secure profitable deals
Collaborate closely with kitchen, operations, and logistics teams to ensure smooth order fulfilment
Monitor sales performance, customer orders, market trends, and competitor activities to inform strategy
Prepare sales forecasts, reports, and updates for Management to support decision-making
Address customer feedback and resolve sales-related issues promptly to maintain customer trust
Develop and execute promotional activities and initiatives to increase sales and customer retention
Represent the company at client meetings, networking events, and business development activities
Perform additional sales and business development duties as assigned by Management
Preferred competencies and qualifications
Experience in the Food & Beverage, catering, food manufacturing, or related industry
Strong leadership, communication, and negotiation skills
Target-driven with effective business and customer relationship management skills
Ability to work independently and lead a sales team