About Us
We are an all-day café and bar concept with a growing presence in Singapore. Specialty coffee and food by day, cocktails and wine by night. We're expanding and building our opening team for a new venue. If you want to be part of something from the ground up, this is your moment.
The Role
We're looking for Baristas and All-Rounders to join our opening café team. You'll bemaking coffee, serving food, and keeping the floor running smoothly during the day shift. This is a hands-on role where you're across everything that makes the café experience work.
What You'll Be Doing
- Prepare and serve specialty coffee to a consistent standard
- Run food orders, serve tables, and ensure a smooth dining experience
- Support opening setup and make sure the space is ready before doors open
- Keep the floor clean, stocked, and guest-ready throughout service
- Engage warmly with guests and build the kind of atmosphere that brings people back
- Support inventory checks and basic kitchen coordination
Who You Are
- 1 to 2 years of barista or café experience
- You know your way around an espresso machine and take pride in consistency
- Friendly, present, and comfortable talking to guests
- Reliable and willing todo whatever needs doing
- You move well under pressure without dropping your standard
Why Join Us
- Be part of an opening team building something new
- A brand that takes coffee and food seriously
- Room to grow into senior roles as the venue establishes itself
- A team culture built around craft and hospitality
We're a lifestyle-focused café-bar located in the heart of Raffles Place. By day, we serve specialty coffee and reimagined local comfort food; by night, we become a vibrant spot for curated cocktails and casual bites. As part of our opening team, you’ll be joining a fresh concept focused on community, quality, and creativity.