- Singapore
JOBER PTE LTD Hiring! Full Time Operation Manager (F-B) in , Earn up to SGD 5,000 - Ricebowl
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Job Description
Responsibilities
Responsibilities:
Oversee daily operations of two or more F&B outlets.
Monitor sales, P&L, food costs, labor costs and wastage.
Manage staff scheduling, rostering and manpower planning.
Ensure service quality, hygiene, food safety and SOP compliance.
Manage inventory, ordering, suppliers and stock levels.
Support kitchen operations during busy periods or staff shortages.
Monitor kitchen efficiency, food preparation and service standards.
Train and develop service and kitchen staff.
Conduct staff performance reviews and handle staff issues.
Handle customer complaints and ensure a good customer experience.
Requirements:
Minimum 4 years of relevant restaurant/F&B experience.
Minimum 2 years of experience in a Restaurant Manager, Outlet Manager, Assistant Operations Manager or similar leadership roll
Jober Pte Ltd UEN 201616711G
EA License No: 16C8401
XING CHONG | Registration No: R22109860
JOBER
has been providing an efficient, effective and enjoyable staffing experience to job-seekers and employers since 2011. We know that a resume is important, but it’s also just a piece of paper. Our job as consultants is to understand the needs of the employers and job seekers to help bring together the perfect match in expertise, skill and personality.
Our clients receive side by side comparisons of the newest opportunities and receive objective guidance from our team of qualified experts. Ready to make your next career move with confidence? Get in touch with us today and move one step closer to achieving your employment goals.
Oversee daily operations of two or more F&B outlets.
Monitor sales, P&L, food costs, labor costs and wastage.
Manage staff scheduling, rostering and manpower planning.
Ensure service quality, hygiene, food safety and SOP compliance.
Manage inventory, ordering, suppliers and stock levels.
Support kitchen operations during busy periods or staff shortages.
Monitor kitchen efficiency, food preparation and service standards.
Train and develop service and kitchen staff.
Conduct staff performance reviews and handle staff issues.
Handle customer complaints and ensure a good customer experience.
Requirements:
Minimum 4 years of relevant restaurant/F&B experience.
Minimum 2 years of experience in a Restaurant Manager, Outlet Manager, Assistant Operations Manager or similar leadership roll
Jober Pte Ltd UEN 201616711G
EA License No: 16C8401
XING CHONG | Registration No: R22109860
JOBER
has been providing an efficient, effective and enjoyable staffing experience to job-seekers and employers since 2011. We know that a resume is important, but it’s also just a piece of paper. Our job as consultants is to understand the needs of the employers and job seekers to help bring together the perfect match in expertise, skill and personality.
Our clients receive side by side comparisons of the newest opportunities and receive objective guidance from our team of qualified experts. Ready to make your next career move with confidence? Get in touch with us today and move one step closer to achieving your employment goals.
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